site stats

Dietary Aide

Job Description

Our Culinary department at Pacific Coast Post-Acute is interviewing applicants for a full time Dietary Aide/Dishwasher/Kitchen Staff positions.

Full Time

$16.90/hr

Job Duties:
  • Must be able to learn food service routine within a short period.
  • Set up meal trays.
  • Must strip down returned trays and start washing dishes.
  • Assist with serving the different meals.
  • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
  • Observe the water temperatures of dishwasher during dishwashing cycles.
  • Operate dishwasher.
  • Prepare nourishments and snacks.
  • Sweep and mop kitchen.
  • Carry out trash and garbage.
  • Put groceries away in a safe, orderly and clean manner.
  • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
  • Clean work surfaces and refrigerators.
  • Sweep, mop, and maintain floors.
  • Participate in the orientation and on-going training of dietary staff.
  • Ability to work in cooperation and harmony with personnel in all departments.


Benefits:
  • Health, Vision, Dental, & Life Insurance
  • Paid Vacation Days, Sick Days, and Holidays
  • 401K
  • Robust Employee Recognition Program
  • Education Stipends