1053 kitchen manager jobs found

Hiring Bonus $1,500 GENERAL SUMMARY Cinema is looking for a passionate, and flexible Assistant Kitchen Manager/Sous Chef. This position will assist the Kitchen Manager in maintaining operations by leading as an example in quality standards, sanitation, cleanliness, and training of employees in methods of cooking, preparation, plate presentation, portion, and cost control. This position will report directly to the Kitchen Manager. Silverspot Cinema is a customer-centric company specializing in sophisticated cinemas offering an enhanced, hassle-free entertainment experience in a boutique environment. In addition to traditional Hollywood fare, Silverspot offers independent films,award-winning foreign films and a cultural arts program featuring operas,ballets, live theater, and concerts. Silverspot Cinema offers a competitive salary and great benefits! For management positions, Silverspot covers 100% of employee only health insurance, dental, vision...

ALL ROADS LEAD TO YOU... Our goal is to be the best job you'll ever have in the hospitality industry. No joke, it's what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart. Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. As a Kitchen Manager are culinarily trained yet an effective and influential leader. Responsible for various deliverables on a daily basis but most specifically focused on people, service and experience. While also mitigating waste risk, overseeing purchasing, inventory and team members schedules. You know that happy food is made by happy chef's, so you'll...

Hiring Bonus $1,500 GENERAL SUMMARY Cinema is looking for a passionate, and flexible Assistant Kitchen Manager/Sous Chef. This position will assist the Kitchen Manager in maintaining operations by leading as an example in quality standards, sanitation, cleanliness, and training of employees in methods of cooking, preparation, plate presentation, portion, and cost control. This position will report directly to the Kitchen Manager. Silverspot Cinema is a customer-centric company specializing in sophisticated cinemas offering an enhanced, hassle-free entertainment experience in a boutique environment. In addition to traditional Hollywood fare, Silverspot offers independent films,award-winning foreign films and a cultural arts program featuring operas,ballets, live theater, and concerts. Silverspot Cinema offers a competitive salary and great benefits! For management positions, Silverspot covers 100% of employee only health insurance, dental, vision...

Hiring Bonus $1,500 GENERAL SUMMARY Cinema is looking for a passionate, and flexible Assistant Kitchen Manager/Sous Chef. This position will assist the Kitchen Manager in maintaining operations by leading as an example in quality standards, sanitation, cleanliness, and training of employees in methods of cooking, preparation, plate presentation, portion, and cost control. This position will report directly to the Kitchen Manager. Silverspot Cinema is a customer-centric company specializing in sophisticated cinemas offering an enhanced, hassle-free entertainment experience in a boutique environment. In addition to traditional Hollywood fare, Silverspot offers independent films,award-winning foreign films and a cultural arts program featuring operas,ballets, live theater, and concerts. Silverspot Cinema offers a competitive salary and great benefits! For management positions, Silverspot covers 100% of employee only health insurance, dental, vision...

Kitchen Manager Join in our mission of providing life-changing experiences that enhance independence and self-esteem for children and adults with disabilities! Imagine a place where your ability to create delicious meals and your desire to do meaningful work are able to come together in the form of a rewarding career. Working as a Kitchen Manager at True friends could be the fulfilling experience you've been searching for! Come join a team where employees work together as vital parts of a larger mission. Schedule: Full time Pay: $19.96 per hour Location: Camp Friendship in Annandale, MN True Friends Benefits : Employee & Family Medical Insurance Employee & Family Dental Insurance Employee Referral Program Retirement Savings Plan with Opportunity for 3% Employer Match Employee Assistance Program PTO – Annual Accrual of up to 20 Days to Start VTO- 8 Hours with True Friends & 8 Hours with an...

Kitchen Manager-Sous Chef US-MN-Plymouth Job ID: 2023-929639 Type: Full-Time # of Openings: 1 Category: Culinary 40213011 - HAZELDEN PLYMOUTH Overview $1500 SIGN ON BONUS! Sodexo is seeking a Kitchen Manager-Sous Chef for the Hazelden Betty Ford Foundation located in Plymouth, MN . What we offer: Comprehensive benefits that start day 1 of hire Work/life balance No late night shifts 3 weeks paid vacation your first year Tuition reimbursement and growth opportunities Free meals The successful candidate will: lead and develop a team oversee food production for café and patient meals handle food ordering and inventory perform tray assessments to ensure food quality, temperature and tray accuracy; achieve company and client financial targets and goals Is this opportunity right for you? We are looking for candidates who: have high volume food service experience; have previous...

Description: Come with me and you'll be in a world of pure imagination. At lloyd, we offer real career opportunities in hospitality beyond your wildest dreams. Founded in 2010, lloyd has been providing the good people of Buffalo a fun and fresh food experience like no other for over 10 years- and we extend this commitment of excellence to our hard-working staff as well. A still young and burgeoning restaurant brand, at lloyd, you aren't a number, you're a valued member of our team. That means you get to grow WITH us as we expand operations, and along with this expand opportunities for professional advancement for our valued team members through new locations, roles, and ideas. We want to help you realize your hospitality career dreams! What we offer that sets us apart: Free lloyd every day (when you're working!) Company funded Medical Insurance and Dental Insurance Paid Time Off Maternity/Paternity Leave 401K, including Company contributions Employee discounts...

Description: Come with me and you'll be in a world of pure imagination. At lloyd, we offer real career opportunities in hospitality beyond your wildest dreams. Founded in 2010, lloyd has been providing the good people of Buffalo a fun and fresh food experience like no other for over 10 years- and we extend this commitment of excellence to our hard-working staff as well. A still young and burgeoning restaurant brand, at lloyd, you aren't a number, you're a valued member of our team. That means you get to grow WITH us as we expand operations, and along with this expand opportunities for professional advancement for our valued team members through new locations, roles, and ideas. We want to help you realize your hospitality career dreams! What we offer that sets us apart: Free lloyd every day (when you're working!) Company funded Medical Insurance and Dental Insurance Paid Time Off Maternity/Paternity Leave 401K, including Company contributions Employee discounts...

Position Title: Kitchen Manager Location: OH-West Chester -45069 Qualifications and Duties Have 5+ years of high-volume culinary management experience Demonstrate an advanced understanding of business operations and financials Manage shifts which include daily decision making, scheduling and planning Create memorable dining experiences by exceeding guest expectations Demonstrate ingredient knowledge and understanding of culinary trends Ensure adherence to recipes, safety practices and sanitation standards in the kitchen Perform calmly and effectively in a high-volume, open kitchen Manage on-the-fly requests with ease and poise Understand POS systems and inventory control systems Coach, lead and develop culinary team Drive continuous improvement Compensation: $50,000.00 - $60,000.00 per year LRHLive Is a full-service restaurant and live music venue located in the heart of Greater Cincinnati. Our menu offers a wide variety of backyard...

Kitchen Manager Starting pay $20/hr plus monthly bonus incentive Who You ll Work For REEF s mission is to connect the world to your block. We transform underutilized urban spaces into neighborhood hubs that connect people to locally curated goods, services, and experiences. With an ecosystem of 5,000 locations and a team of 15,000 people, REEF is the largest operator of mobility, logistics hubs, and neighborhood kitchens in United States, Canada, and has a growing presence in Europe. Together we are leveraging the power of proximity to keep our communities moving forward in a sustainable and thoughtful way. What You ll Do REEF Kitchen Vessel Captains will oversee the operations of REEF s business at their respective location. This position will manage all kitchens employees with a single vessel to ensure food safety compliance, excellent food quality, on time delivery, cost effective performance and people leadership. This role will play a key role in REEF s...

Who You ll Work For REEF s mission is to connect the world to your block. REEF transforms urban spaces into community hubs that create jobs and bring new goods, services and experiences to the neighborhood. With an ecosystem of 5,000 locations and a team that s over 18,000 strong, REEF is the largest operator of parking real estate and delivery restaurants in North America. By connecting the world to your block, we re making the place you live, the place you love to be. Together we are leveraging the power of proximity to keep our communities moving forward in a sustainable and thoughtful way. Pay Rate: $22- Per Hour +$250 Sign on Bonus What You'll Do You are a self-starter with leadership qualities who thrives in a fast paced, growing environment with the ability to build relationships with internal and external Clients. Primary Duties and Responsibilities Sets up stations with all necessary supplies Handles, stores and rotates all products properly...

Who You ll Work For REEF s mission is to connect the world to your block. REEF transforms urban spaces into community hubs that create jobs and bring new goods, services and experiences to the neighborhood. With an ecosystem of 5,000 locations and a team that s over 18,000 strong, REEF is the largest operator of parking real estate and delivery restaurants in North America. By connecting the world to your block, we re making the place you live, the place you love to be. Together we are leveraging the power of proximity to keep our communities moving forward in a sustainable and thoughtful way. Pay Rate: $22- Per Hour What You'll Do You are a self-starter with leadership qualities who thrives in a fast paced, growing environment with the ability to build relationships with internal and external Clients. Primary Duties and Responsibilities Sets up stations with all necessary supplies Handles, stores and rotates all products properly Cooks menu items in...

KITCHEN MANAGER Location: 409 South 9th Street Minneapolis, MN 55404 (Downtown) Starting Pay: $25. 00/hr + Bonus Sign-On Bonus Who You ll Work For REEF s mission is to connect the world to your block. REEF transforms urban spaces into community hubs that create jobs and bring new goods, services and experiences to the neighborhood. With an ecosystem of 5,000 locations and a team that s over 15,000 strong, REEF is the largest operator of parking real estate and delivery restaurants in North America. By connecting the world to your block, we re making the place you live, the place you love to be. Together we are leveraging the power of proximity to keep our communities moving forward in a sustainable and thoughtful way. What You ll Do REEF Kitchen Manager will oversee the operations of REEF s business at their respective location. This position will manage all kitchens employees with a single vessel to ensure food safety compliance, excellent food quality,...

KITCHEN MANAGER Payrate: $24/hr + Bonus Sign-On Bonus Who You ll Work For REEF s mission is to connect the world to your block. REEF transforms urban spaces into community hubs that create jobs and bring new goods, services and experiences to the neighborhood. With an ecosystem of 5,000 locations and a team that s over 15,000 strong, REEF is the largest operator of parking real estate and delivery restaurants in North America. By connecting the world to your block, we re making the place you live, the place you love to be. Together we are leveraging the power of proximity to keep our communities moving forward in a sustainable and thoughtful way. What You ll Do REEF Kitchen Vessel Captains will oversee the operations of REEF s business at their respective location. This position will manage all kitchens employees with a single vessel to ensure food safety compliance, excellent food quality, on time delivery, cost effective performance and people leadership....

Central City Tavern Alpharetta is now hiring experienced sous chefs/kitchen managers to work at several locations around North Atlanta. We offer great pay, flexible scheduling, positive work environment. Requirements: Must have experience working in a full-service high-volume kitchen as well as experience managing employees. Full availability and ability to work 8-10 shifts standing and walking for long periods of time. Reliable transportation to and from work. Able to grasp, lift and carry up to 50 lbs. Knife skills to suit prep, knowledge of culinary cleanliness to health department code. Ability to obtain an alcohol pouring permit. Key responsibilities for our culinary team include: Maintain food quality with sense of urgency towards check times. Maintaining a positive attitude to lead and motivate your team, as well as training and coaching staff. Communicating responsibilities to team and assigning tasks Help run the kitchen working shoulder to shoulder...

Central City Tavern Alpharetta is now hiring experienced sous chefs/kitchen managers to work at several locations around North Atlanta. We offer great pay, flexible scheduling, positive work environment. Requirements: Must have experience working in a full-service high-volume kitchen as well as experience managing employees. Full availability and ability to work 8-10 shifts standing and walking for long periods of time. Reliable transportation to and from work. Able to grasp, lift and carry up to 50 lbs. Knife skills to suit prep, knowledge of culinary cleanliness to health department code. Ability to obtain an alcohol pouring permit. Key responsibilities for our culinary team include: Maintain food quality with sense of urgency towards check times. Maintaining a positive attitude to lead and motivate your team, as well as training and coaching staff. Communicating responsibilities to team and assigning tasks Help run the kitchen working shoulder to shoulder...

Central City Tavern Alpharetta is now hiring experienced sous chefs/kitchen managers to work at several locations around North Atlanta. We offer great pay, flexible scheduling, positive work environment. Requirements: Must have experience working in a full-service high-volume kitchen as well as experience managing employees. Full availability and ability to work 8-10 shifts standing and walking for long periods of time. Reliable transportation to and from work. Able to grasp, lift and carry up to 50 lbs. Knife skills to suit prep, knowledge of culinary cleanliness to health department code. Ability to obtain an alcohol pouring permit. Key responsibilities for our culinary team include: Maintain food quality with sense of urgency towards check times. Maintaining a positive attitude to lead and motivate your team, as well as training and coaching staff. Communicating responsibilities to team and assigning tasks Help run the kitchen working shoulder to shoulder...

Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.     Just like you, we’re passionate about everything we do, and we’ll make sure you have the right growth opportunities to reach the peak of your career.  Job Responsibilities Train and manage kitchen personnel and supervise/coordinate all related culinary activities  Estimate food consumption and requisition or purchase food  Select and develop recipes as well as standardize production recipes to ensure consistent quality  Establish presentation technique...

Description: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness. Benefits: Salary: $55,000-$65,000 based on experience. There is a sign-on bonus of $1,000 after 3 months of good-standing employment. Health, Life, and Dental/Vision Insurance 401k Vacation and Holiday pay Amenities Usage, including: Fitness Center, Pool, Golf Course and more. Duties: Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards. Make employment and termination decisions including interviewing, hiring, evaluating and disciplining kitchen personnel as appropriate. Provide orientation of company and department rules, policies and procedures and...

Description: Starbird Chicken is a modern, Bay Area-born concept serving Positively Delicious Chicken in a vibrant environment. Starbird's mission is to inspire excellence in the relentless pursuit of deliciousness. To achieve this mission, we create food people can feel good about eating, including delicious salads, crispy tenders, sandwiches and more. To provide the ultimate convenience for our guests, we offer a best in class omni-channel technology experience. Starbird is one of few restaurant concepts to launch with a full technology platform, including a proprietary mobile app and website with online ordering. Starbird has quickly grown from our original location in Sunnyvale to several Bay Area and Los Angeles locations. We are growing rapidly, and we'll be adding an additional 5 locations in both the Bay Area and Southern California this year. To help fuel this growth, we are looking for hospitable and enthusiastic people to join our movement. Why Starbird? Our...