Ovation
Omaha, NE
Description: Sous Chef Status: Full-time Location: Ovation Heartwood; 470 Maxwell Plz, Omaha, NE 68154 Apply at www.TeamAvamere.com Job Summary The Sous Chef in a senior living community (assisted living residents) ensures high-quality, nutritious dining experiences tailored to older adults. They assist the Executive Chef with daily culinary operations, staff supervision, and regulatory compliance while accommodating specific dietary needs. Essential Duties and Job Responsibilities Prepare and cook high-quality meals for multiple venue types, from restaurant-style independent living dining rooms to specialized, texture-modified menus for memory care. Supervise, train, and schedule prep cooks, line cooks, and dishwashers in the Executive Chef's absence. Maintain strict adherence to sanitation, food safety (e.g., HACCP), and state health regulations for vulnerable populations. Ensure meals meet specific nutritional guidelines, including low-sodium, diabetic,...