3 culinary aide jobs found

Become a Culinary Aide at Cypress Grove Rehab today! Now Hiring Full-Time Night Shift Key Responsibilities of a Dishwasher include: Making a difference in the lives of the residents we serve by providing them care and compassion Acting as a positive teammate to fellow employees by helping onboard new teammates. Assists in preparation and portion of meal items according to menu and diet requirements to accommodate resident needs. Communicates effectively with Culinary Manager throughout shift as needed to best meet needs of the residents. Benefits and perks include: Competitive Compensation: Access your earnings before payday.  Take advantage of lucrative employee referral bonus programs, 401(k), FSA program, free life insurance, PTO exchange for pay programs and more. Health & Wellness: Medical coverage as low as $25, vision and dental insurance. Employee Assistance Program to help manage personal or work-related issues, as well as...

We're People People. Are you? We're Sonesta International Hotels-the 8th largest hotel company in the U.S. (and growing fast ). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be. But here's the thing-we're not just in the business of hotels, we're in the business of people. We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). What this role is all about At Sonesta, great dining experiences are all about connection, energy, and exceptional service. As a Food Server, you'll help create memorable moments for guests by delivering attentive hospitality, personalized service, and outstanding food & beverage experiences across our restaurants, lounges, banquets, or dining outlets. This...

Monroe Community College Position Title: Coordinator II, Hospitality - Monroe Community College Location: Rochester, NY Category: Professional Staff Job Type: Full Time Posted On: Wed Sep 30 2026 Job Description: Function of Position: The Hospitality Department Coordinator II is responsible for the organization and operation of the hospitality and culinary laboratories within the Hospitality Department. The position works directly and indirectly with Hospitality Department Faculty, reporting to the Hospitality Department Chair. Examples of Duties & Responsibilities: Provides assistance to the faculty and students in the laboratory with daily classroom lab support, set-up, organization and sanitation. Cleans, organizes, prepares, and equips the food laboratories for classroom instruction on a daily basis, which may include lifting, moving, and set-up of food, supplies, and equipment. Maintains facilities in compliance with safety and...