$110,000 - $120,000 yearly
Princeton University
Princeton, NJ, USA
Department Campus Dining Category Food Services and Dining Job Type Full-Time Overview The Executive Chef II (Residential, Rockefeller/Mathey) position requires an experienced individual with a strong administrative and culinary background and the ability to lead, inspire, and develop a strong residential team (kitchen, front line, and managers). The Executive Chef II will provide the leadership, overall direction, and operational management to the Rockefeller/Mathey food service team. The Executive Chef II reports to the Associate Director of Residential Dining and works with the Culinary Council in planning, implementing food concepts and programs. Rockefeller/Mathey dining hall is a fast-paced and demanding operation and that supports additional college culinary events. The position will be responsible for the training, evaluating, and monitoring of dining staff working in conjunction with the Associate Director of Residential. This position will successfully manage...