3 restaurant management jobs found

We're Sonesta International Hotels. The 8th largest hotel company in the U.S.-and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect. Together We Thrive -bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Steward sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers. The role's responsibility is to clean , sanitize, transport and store pots and pans, china, glassware, silverware and other equipment to be used in the Food and Beverage department. The Steward is also responsible maintaining the cleanliness of the kitchen, storage areas, dumpster...

Are you a CDL A driver looking for more than just a driving job? Join Liquid Environmental Solutions as a Field Service Technician I (FST I) in Puyallup, WA, where you'll do more than drive—you’ll play a vital role in keeping local businesses running smoothly by servicing grease traps and used cooking oil bins for restaurants, industrial plants, shopping centers, and convenience stores. This position offers a hands-on opportunity to grow your skills, contribute to a safe and compliant work environment, and become part of a collaborative team dedicated to environmental sustainability. If you thrive in a dynamic environment and are committed to safety and excellence, we want to hear from you! Compensation: Starting pay $30.50/hr Union Benefits (Company paid Insurance and Pension) Schedule: 7pm to 2am route start times -- run over night into the AM (up to 12 hour+ long routes) Days of week: TUESDAY through SATURDAY (Off Sunday Monday) OR MONDAY through FRIDAY...

Position Overview: The Field Service Technician I (FST I) is a company driver responsible for delivering exceptional service while servicing grease traps and used cooking oil bins from restaurants, industrial plants, shopping centers, and convenient stores. During the execution of services, our FST’s are responsible for complying with all DOT, state regulations, and company safety and compliance policies. Schedule: Early morning Route (3am to 3pm daily) Monday through Friday schedule (40 to 50 + hours per week) Compensation starting at $26/hr without prior industry experience (we will train you)! Expected compensation $80k+ annually Location: 560 Portwall St, Houston Position requires a Class A, unrestricted license with a Tanker Endorsement (Tanker experience preferred) Essential Functions Always work in a safe and compliant manner while driving, performing services or in any way working for or representing the Company....