7 jobs found

PM Supervisor PM Supervisor Location: Lakehouse Healthcare and Rehabilitation Center What makes this position special? FT hours, No late Night Shifts, Benefits + PTO, Paid Holidays + 4 additional Holidays, Career growth Opportunities, PTO pay out, Perfect attendance Bonus We are seeking an PM Supervisor to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to assist in leading and guiding a team towards the goals of the dining department. Prior cooking experience or experience leading a team are required. Why Join New Horizon Foods? When you join our team, you're not just cooking—you're caring. You'll be part of a supportive, mission-driven company that values teamwork, integrity, and a passion for service. We take pride in serving communities across the country, and we're looking for cooks who care as much as we do. New Horizon Foods is a dining contract company that specializes in providing...

We're Sonesta International Hotels. The 8th largest hotel company in the U.S.-and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect. Together We Thrive -bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Bartender is responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the social venues of the hotel. The bartender sets-up, services, and breaks-down the bar area ensuring a high level of quality, consistency and service. Job Description T he bartender is responsible for sets-up,...

  Job Title:               Nutritional Services Manager Department:          Nutritional Services Reports To:           Chief Nursing Officer   SUMMARY The Nutritional Services Manager plans, organizes, directs and supervises all activities of the department by performing the following duties and responsibilities.   ESSENTIAL DUTIES AND RESPONSIBILITIES Directs and supervises the planning, preparation, and serving of all food for patients, employees, and special meals in accordance with standards from American Dietetic Association, JCAHO, CMS and any other applicable standards. Plans and adjusts daily menus (patient, employee, and special meals) and determines needs for ordering. Responsible training, and input into evaluations.  Complete time card review per policies and procedures. Formulates, implements and reviews annually, department policies and procedures and performance improvement programs for the department....

About Lakewood Lakewood Health System is a comprehensive rural healthcare system in central Minnesota. Leading the way in providing quality, personalized healthcare for a lifetime, Lakewood prides itself on remaining fiercely independent to prioritize its patients, staff, and communities in all decisions. Voted as one of Star Tribune’s Top Workplaces for the sixth year in a row, we do rural healthcare differently at LHS by providing a solid foundation of family practice providers with access to best-in-class specialty services, all right here at Lakewood. Lakewood Health System provides compassionate, quality care for the Brainerd Lakes region and beyond. About the Team The Senior Campus Nutrition Services Department is a vibrant and compassionate team dedicated to making a meaningful impact in the lives of our residents. Within our long-term care facility, we go beyond serving meals—we create moments of comfort, dignity, and connection through...

Nourish lives with high-quality meal service. Join Our Team at Cuyuna Regional Medical Center At Cuyuna Regional Medical Center (CRMC), we're more than just a healthcare organization - we're a community dedicated to making a meaningful impact. For more than 60 years, we've been providing compassionate, high-quality care in the Greater Brainerd Lakes Area and beyond. Our team is driven by a shared commitment to excellence, innovation, and putting people first - both our patients and our employees. Whether you're on the front lines of patient care or supporting operations behind the scenes, you'll find a culture of collaboration, growth, and respect. If you're looking for a career where your work truly matters, we invite you to join us at CRMC and be part of something bigger. A Day in the Life of a Dietary Aide A Dietary Aide is responsible for preparing and serving high-quality meals to patients, residents, and staff, ensuring nutritional standards and physician's...

About Lakewood Lakewood Health System is a comprehensive rural healthcare system in central Minnesota. Leading the way in providing quality, personalized healthcare for a lifetime, Lakewood prides itself on remaining fiercely independent to prioritize its patients, staff, and communities in all decisions. Voted as one of Star Tribune’s Top Workplaces for the sixth year in a row, we do rural healthcare differently at LHS by providing a solid foundation of family practice providers with access to best-in-class specialty services, all right here at Lakewood. Lakewood Health System provides compassionate, quality care for the Brainerd Lakes region and beyond. About the Team Our Nutrition Services team is dedicated to providing exceptional food and service to patients, visitors, and staff in the hospital. We deliver nutritious meals tailored to medical needs while adhering to consistent procedures and maintaining the highest food safety standards. Join us...

Department:          Nutritional Services Reports To:           Nutritional Services Manager SUMMARY Prepares and cleans up meals for patients, employees, customers and special events by performing the following duties.   ESSENTIAL DUTIES AND RESPONSIBILITIES Maintains standards of quality food production with portion control and handles food in accordance with established sanitary standards. Checks and verifies patient census and correct diet when in job classification. Assists with patient room service by answering the phone, taking food orders, placing the orders with the cook, preparing and filling patient side items and delivering the meals to inpatient area and to OB patients. Operates dishwashing machine in a safe and efficient manner. Fills condiments and paper products and restocks the retail area, break rooms, coffee stations. Fills nourishment order lists and delivers to areas within the facility such as surgery,...