2 it manager jobs found

Stanley Post Acute | Milwaukie, OR | Part-Time | Starts at $22.23/hr Good food makes a difference—and so do the people who prepare it. We know that every meal is an opportunity to bring comfort, familiarity, and joy to our residents. We're looking for a dependable, team-oriented Cook to join our dietary team and help create nutritious, high-quality meals in a skilled nursing setting. Nestled in a quiet area of Milwaukie, Stanley Post Acute offers a welcoming workplace where teamwork, compassion, and resident-centered care come first. This is a part-time position starting at $22.23, with higher wages depending on paid experience. What You'll Do - Prepare and serve nutritious, appealing meals according to established menus and dietary guidelines. - Follow food safety and sanitation standards at all times. - Work closely with the Dietary Manager and kitchen team to ensure meals are prepared accurately and on schedule. - Accommodate therapeutic and modified diets as...

General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to follow prepared menus and portion control guides. Ability to prepare special diets accurately. Record food temperatures for the meals. Prepare pureed foods. Ability to work in cooperation and harmony with personnel in all departments. Maintain quaternary solution in sanitizer buckets. Assist with serving the different meals. Clean cooking area and serving carts. Report resident care concerns and potential issues to Administrator and/or Director of Nurses. Participate in the orientation and on-going training of dietary staff. Ability to make the presentation of the food appealing to the residents....