14 2nd shift jobs found

We're Sonesta International Hotels. The 8th largest hotel company in the U.S.-and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect. Together We Thrive -bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Line Cook prepares all food items while giving attention to cleanliness and sanitation, quality standards, taste, timeliness, and cost effectiveness with respect for fellow cooks and the hotel environment. The schedule will be Fridays and Saturdays from 6AM-12PM with an opportunity to pickup more shifts. Job Description Work Environment Must be able work in a fast-paced...

We're Sonesta International Hotels. The 8th largest hotel company in the U.S.-and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect. Together We Thrive -bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary The Steward works with the culinary team to clean and sanitize pots, pans, utensils, the kitchen and other kitchen equipment, in accordance with time, product and placement standards to ensure total guest satisfaction. The schedule for this employee will be from 3PM-10PM. Job Description Work Environment Must be able work in a fast-paced environment. Majority of work takes place...

Dietary Aide Reports to: Dining Services Manager Full Wage Range: $16.28-$20.00 Full Job Description: General Purpose The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she reports to the Cook and Dietary supervisor. Essential Duties • Must be able to learn food service routine within a short period. • Set up meal trays. • Must strip down returned trays and start washing dishes. • Assist with serving the different meals. • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift. • Observe the water temperatures of dishwasher during dishwashing cycles. • Operate dishwasher. • Prepare nourishments and snacks. • Sweep and mop kitchen. • Carry out trash and garbage. • Put groceries away in a safe, orderly and clean manner. • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor. •...

Now Hiring: Dietary Aide at Bridge Crest Post Acute Pay: $18-$24/hour We're looking for a compassionate, reliable Dietary Aide who is ready to make a difference and have a little fun while doing it. At Bridge Crest, we care for our residents like family—and treat our team the same way. Essential Duties Must be able to learn food service routine within a short period Set up meal trays Must strip down returned trays and start washing dishes Assist with serving the different meals Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift Observe the water temperatures of dishwasher during dishwashing cycles Operate dishwasher Prepare nourishments and snacks Sweep and mop kitchen Carry out trash and garbage Put groceries away in a safe, orderly and clean manner To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor Clean work surfaces and...

Full time, rotating shifts Wage DOE: $19.00-$23.44 General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to follow prepared menus and portion control guides. Ability to prepare special diets accurately. Record food temperatures for the meals. Prepare pureed foods. Ability to work in cooperation and harmony with personnel in all departments. Maintain quaternary solution in sanitizer buckets. Assist with serving the different meals. Clean cooking area and serving carts. Report resident care concerns and potential issues to Administrator and/or Director of Nurses. Participate in the orientation and on-going training of dietary staff. Ability to make the...

Dietary Aide General Purpose The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she reports to the Cook and Dietary supervisor. Essential Duties • Must be able to learn food service routine within a short period. • Set up meal trays. • Must strip down returned trays and start washing dishes. • Assist with serving the different meals. • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift. • Observe the water temperatures of dishwasher during dishwashing cycles. • Operate dishwasher. • Prepare nourishments and snacks. • Sweep and mop kitchen. • Carry out trash and garbage. • Put groceries away in a safe, orderly and clean manner. • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor. • Clean work surfaces and refrigerators. • Sweep, mop, and maintain floors. • Participate in the...

Dining Services Aide Position Title: Dining Services Aide Department: Dining Reports to: Lead Cook and Dining Services Manager FLSA Status: Non-Exempt General Purpose The primary role of the Dining Services Aid is to assist with the preparation and serving of all meals to the residents of the community. Assignments are determined by the needs based on the activity of the shift. Reports to the Lead Cook and the Dining Services Manager. Essential Duties • Must be able to learn new food service routines within a short period. • Set up meal trays. • Assist with serving the different meals. • Assist with preparing different meals. • Must strip down returned trays and start washing dishes. • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift. • Observe the water temperatures of dishwasher during dishwashing cycles. • Operate dishwasher. • Maintain quaternary solution in sanitizer buckets. • Prepare...

Server - Memory Care / Assisted Living Schedule - Full-time and Part-time Shifts: Evening Shifts - Sundays required Location: Ovation Sienna Hills; Washington, UT Pay Range : $16 / hour Apply online at https://teamavamere.com/ Our Servers play a key role in making mealtime enjoyable by providing friendly service, building relationships, and supporting a positive dining experience for our Assisted Living residents. Candidates holding a Utah Alcohol Certification a plus! Responsibilities: Promptly and warmly greet guests in the dining room and take all food orders in an efficient manner, following the established steps of service. Demonstrate a complete understanding of all menu items and ingredients. As requested, advise guests on appropriate combinations of food and drinks, accommodate reasonable requests, and note preferences. As needed, demonstrate knowledge of specialized diets and allergens. Communicate directly with back of the house...

Server - Memory Care / Assisted Living Schedule - Full-time and Part-time Shifts: Evening Shifts - Sundays required Location: Ovation Sienna Hills; Washington, UT Pay Range : $16 / hour Apply online at https://teamavamere.com/ Our Servers play a key role in making mealtime enjoyable by providing friendly service, building relationships, and supporting a positive dining experience for our Assisted Living residents. Candidates holding a Utah Alcohol Certification a plus! Responsibilities: Promptly and warmly greet guests in the dining room and take all food orders in an efficient manner, following the established steps of service. Demonstrate a complete understanding of all menu items and ingredients. As requested, advise guests on appropriate combinations of food and drinks, accommodate reasonable requests, and note preferences. As needed, demonstrate knowledge of specialized diets and allergens. Communicate directly with back of the house...

Dishwasher Shifts: Full-time Schedule: Wednesday - Sundays (Noon - 8PM) Location: Ovation Sienna Hills | 1525 East Ovation Place, Washington, UT 84780 Pay Range : $18-$20/hour Apply online at https://teamavamere.com/ Dishwashers / Kitchen Stewards play an important role in supporting a clean, safe, and welcoming dining environment for our Assisted Living / Independent Living residents. This role assists the dining team with dishwashing, kitchen cleanliness, and basic food service support, helping ensure smooth meal service and a positive experience for residents and team members. Responsibilities: Sweeps and mops floors at appropriate intervals to ensure compliance with safety and sanitation standards. Operates large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers. Washes worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as assigned. Segregates and removes trash and...

Dietary Aide General Purpose The dietary aide assignments are determined by the needs basis on the activity of the shift. He/she reports to the Cook and Dietary supervisor. Essential Duties • Must be able to learn food service routine within a short period. • Set up meal trays. • Must strip down returned trays and start washing dishes. • Assist with serving the different meals. • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift. • Observe the water temperatures of dishwasher during dishwashing cycles. • Operate dishwasher. • Prepare nourishments and snacks. • Sweep and mop kitchen. • Carry out trash and garbage. • Put groceries away in a safe, orderly and clean manner. • To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor. • Clean work surfaces and refrigerators. • Sweep, mop, and maintain floors. • Participate in the...

Positions are available on multiple shifts Pay: Compensation: The pay for this position is pre-determined at $25.19 per hour. Compensation for this role has been determined based on required experience, education, certification, and training. All positions are eligible for additional incentives based on business performance. Shift Differential: Additional hourly pay is provided for each shift as a differential 60 Day Raise: $0.50 pay increase after 60 days of employment Quarterly Bonuses:   Earn up to 7% per quarter based on safety, quality, and other metrics Schedule - Positions are available on multiple shifts: Graveyard shift: scheduled Sunday Sunday through Thursday from 10:00 PM - 6:30 AM with an additional $1.75 per hour 12 hour night shift: 12 hour shifts on a rotating 2-3-2 schedule alternating working 3 or 4 days per week. Working 6:00 PM - 6:30 AM with an additional $2.25 per hour...

We're looking for a dependable Cook who takes pride in food quality, teamwork, and maintaining a clean, organized kitchen. Join our team and help create delicious, nutritious meals for residents in a warm and welcoming healthcare community. What You'll Do As a Cook, you'll play an important role in creating meals that support the health and happiness of our residents. Your responsibilities will include: Preparing and cooking meals according to menus and dietary guidelines Ensuring food quality, presentation, taste, and proper texture Monitoring and recording food temperatures during cooking and holding Maintaining proper food storage, rotation, and labeling practices Keeping the kitchen clean, safe, and organized throughout your shift Working with the dining services team to ensure equipment is functioning properly Assisting with food preparation for special meals, events, and celebrations Helping receive and store food deliveries when needed What We're Looking...

Culinary Services Manager Status: Full-Time Wage: $80,168.40 - $85,000 annually DOE Shift/Schedule: Monday-Friday day shift Location: Avamere Rehabilitation of Park West - 1703 California Avenue SW, Seattle, WA 98116 Apply now at TeamAvamere.com Job Summary The Culinary Services Manager is directly accountable to the Administrator for the daily operation of the culinary department, with regularly scheduled consultation from a qualified Dietitian. The primary purpose of the position is to assist in planning, organizing, developing, and directing the overall operation in accordance with current federal, state, and local guidelines and regulations. Essential Duties and Job Responsibilities Enforces culinary policies and processes with the assistance of the Registered Dietitian. Represents the Culinary Department at staff meetings and communicates pertinent administration information to staff. Verifies compliance with State, Local, and...