Oregon Health & Science University
Portland, OR, USA
Cook 1 US-OR-Portland Requisition ID: 2025-36763 Position Category: Food/Nutrition Job Type: AFSCME union represented Position Type: Regular Full-Time Posting Department: Food and Nutrition Posting Salary Range: $19.97 - $26.62 Per Hour with offer based on experience, education and internal equity Posting FTE: 1.00 Posting Schedule: Sunday - Thursday Posting Hours: 1:30pm -10:00pm HR Mission: Healthcare Drug Testable: No Department Overview A Cook 1 prepares and cooks simple foods according to standardized menus, recipes, or verbal instructions from supervisor. These recipe items include but are not limited to: salads, dressings, gelatin, toast, sandwiches, soups, eggs, hash browns, sushi, meat fabrication, fish fabrication, poultry fabrication, etc. Duties include use of grills, char-broilers, ovens, tilt grills, steam kettles, steam oven, choppers, blenders, slicers and other various and specialty pieces of kitchen equipment. Cleaning...