Harbor FoodService
Kent, WA, USA
Harbor FoodService Director of Operations US-WA-Kent Job ID: 2026-7718 Type: Full Time # of Openings: 1 Category: Operations/Trans/Warehouse Kent Overview General Summary The Harbor Foodservice Director of Operations includes Fleet, Facilities, Warehouse, Transportation, Food Safety/Quality and Inventory Control functions. The Director of Operations works with both our unionized environment and non-union team members and departments and the executive role responsible for the strategic direction, profitability, and daily management of operations, and with the critical addition of managing complex labor relations . This role requires maintaining high productivity and efficiency while adhering strictly to Collective Bargaining Agreements (CBAs), managing grievances, and fostering constructive relationships with union leadership as well as non-union departments across the company. Compensation: $145K - 175K + generous executive bonus program...