CWC Foods

Our leadership team keeps our core values of people-first, accountability, transparency, innovation, and diversity and inclusion at the forefront of everything they do to serve their teams. Zaxby’s Assistant Manager will assist the General Manager in achieving goals related to sales, costs, profits, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Assistant Manager Job Description: Essential duties may include, but are not limited to: Ensure all guests feel welcome and are given responsive, friendly, and courteous service at all times. – Promote and reflect a positive work environment. Ensure all menu items are consistently prepared and served according to Zaxby's standards. Lead team members and shift managers with a positive and effective attitude. Provide training to team members in the areas of food preparation, service, sanitation, and safety procedures. Order and control inventory by forecasting and referring to...

Our leadership team keeps our core values of people-first, accountability, transparency, innovation, and diversity and inclusion at the forefront of everything they do to serve their teams. Zaxby’s Assistant Manager will assist the General Manager in achieving goals related to sales, costs, profits, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Assistant Manager Job Description: Essential duties may include, but are not limited to: Ensure all guests feel welcome and are given responsive, friendly, and courteous service at all times. – Promote and reflect a positive work environment. Ensure all menu items are consistently prepared and served according to Zaxby's standards. Lead team members and shift managers with a positive and effective attitude. Provide training to team members in the areas of food preparation, service, sanitation, and safety procedures. Order and control inventory by forecasting and referring to...

Essential duties may include, but are not limited to the following: Assemble and package menu items to company standards. Responsible for prepping all food items to company standards. Responsible for holding and storing all food items to follow food safety guidelines. Assist in the front-of-house operations as necessary. Assist in unpacking and storing incoming inventory deliveries. Informs management when any back-of-house equipment needs service or inventory is needed. Responsible for cleaning kitchen and storage areas. Responsible for taking out trash. Responsible for cleaning and maintaining equipment to company standards. Non-Essential Job Functions: Maintain physical condition appropriate to the performance of assigned duties and responsibilities that may include the following: Walking, standing or sitting for extended periods of time Lifting a minimum of 50 lbs. overhead. Maintain effective audio-visual discrimination and perception needed...

Zaxby’s is looking for a Restaurant General Manager. Are you a born leader with a highly developed sense of taste? We're looking for bright, organized, personable professionals with a knack for leadership in the quick service restaurant industry. Here’s what the job entails: Restaurant General Manager Definition: To manage a Zaxby's unit toward the attainment of agreed upon sales and profit goals, working within the framework of company values and policies Receives direction and reports directly to the District Manager Exercises direct supervision of 3-5 managers and 15-50 employees Restaurant General Manager Job Duties: Essential duties may include, but are not limited to the following: Increase sales by providing outstanding product and service Write an effective work schedule each week. Work lunch, dinner and weekends, monitoring quality of food and service Ensure restaurant is 100% staffed with quality Team Members Ensure full implementation of new employee...

Zaxby’s Assistant Manager will assist the General Manager in achieving goals related to sales, costs, profits, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Assistant Manager Job Description: Essential duties may include, but are not limited to: Ensure all guests feel welcome and are given responsive, friendly, and courteous service at all times. – Promote and reflect a positive work environment. Ensure all menu items are consistently prepared and served according to Zaxby's standards. Lead team members and shift managers with a positive and effective attitude. Provide training to team members in the areas of food preparation, service, sanitation, and safety procedures. Order and control inventory by forecasting and referring to past data. Increase sales by providing a great product along with great customer service Requirements Assistant Manager Experience and Training Guidelines: Age Requirement: at least 18...

Zaxby’s Assistant Manager will assist the General Manager in achieving goals related to sales, costs, profits, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Assistant Manager Job Description: Essential duties may include, but are not limited to: Ensure all guests feel welcome and are given responsive, friendly, and courteous service at all times. – Promote and reflect a positive work environment. Ensure all menu items are consistently prepared and served according to Zaxby's standards. Lead team members and shift managers with a positive and effective attitude. Provide training to team members in the areas of food preparation, service, sanitation, and safety procedures. Order and control inventory by forecasting and referring to past data. Increase sales by providing a great product along with great customer service Requirements Assistant Manager Experience and Training Guidelines: Age Requirement: at least 18...

Essential duties may include, but are not limited to the following: Assemble and package menu items to company standards. Responsible for prepping all food items to company standards. Responsible for holding and storing all food items to follow food safety guidelines. Assist in the front-of-house operations as necessary. Assist in unpacking and storing incoming inventory deliveries. Informs management when any back-of-house equipment needs service or inventory is needed. Responsible for cleaning kitchen and storage areas. Responsible for taking out trash. Responsible for cleaning and maintaining equipment to company standards. Non-Essential Job Functions: Maintain physical condition appropriate to the performance of assigned duties and responsibilities that may include the following: Walking, standing or sitting for extended periods of time Lifting a minimum of 50 lbs. overhead. Maintain effective audio-visual discrimination and perception needed...

Essential duties may include, but are not limited to the following: Extend a warm and friendly greeting to all guests. Explain menu and answer product questions for all guests. Enter guests orders accurately into the POS system. Accepts payments from guest and makes change correctly. Operates the cash register and is responsible for cash receipts. Presents orders to guest, properly packaged and with all necessary accompaniment and utensils. Thanks all guest for their business. Generates additional sales by suggesting additional menu items to the guest. Responsible for verifying register at the beginning of the shift. Stocking adequate supplies of paper goods, condiment, beverages, etc. for serving the guest. Prepping drinks and assisting in prepping items such as sauces, salads, produce, etc. Responsible for cleaning all guest areas. Informs management when any front-of-house equipment needs service or inventory is needed. Removes trash from waste...

Essential duties may include, but are not limited to the following: Extend a warm and friendly greeting to all guests. Explain menu and answer product questions for all guests. Enter guests orders accurately into the POS system. Accepts payments from guest and makes change correctly. Operates the cash register and is responsible for cash receipts. Presents orders to guest, properly packaged and with all necessary accompaniment and utensils. Thanks all guest for their business. Generates additional sales by suggesting additional menu items to the guest. Responsible for verifying register at the beginning of the shift. Stocking adequate supplies of paper goods, condiment, beverages, etc. for serving the guest. Prepping drinks and assisting in prepping items such as sauces, salads, produce, etc. Responsible for cleaning all guest areas. Informs management when any front-of-house equipment needs service or inventory is needed. Removes trash from waste...

Zaxby’s is looking for a Restaurant General Manager. Are you a born leader with a highly developed sense of taste? We're looking for bright, organized, personable professionals with a knack for leadership in the quick service restaurant industry. Here’s what the job entails: Restaurant General Manager Definition: To manage a Zaxby's unit toward the attainment of agreed upon sales and profit goals, working within the framework of company values and policies Receives direction and reports directly to the District Manager Exercises direct supervision of 3-5 managers and 15-50 employees Restaurant General Manager Job Duties: Essential duties may include, but are not limited to the following: Increase sales by providing outstanding product and service Write an effective work schedule each week. Work lunch, dinner and weekends, monitoring quality of food and service Ensure restaurant is 100% staffed with quality Team Members Ensure full implementation of new employee...