Description: The Team Member is a business partner responsible for fulfilling the purpose of Whataburger by promptly ensuring each customers experience meets or exceeds expectations. The Team Member fulfills these expectations by guaranteeing each customer a hot, freshly-prepared product, of the highest quality ingredients; made to order and promptly served in a comfortable, clean, friendly restaurant. To begin the path for career success at Whataburger. Team members will participate in a skills development program and will be required to achieve certification in specific stations associated with the position. .Requirements: • Ensures all products are prepared according to quality standards, as ordered, and delivered to the customer within Whataburger service time standards, with a no excuses mentality. • Supports food production through the preparation and stocking of various food items as directed by a member of management. • Promotes excellence in customer relations to the rest of the team. • Accurately reports all hours worked during a shift or week according to Company policy. • Performs maintenance tasks as scheduled, or assigned. • Actively participates in all current sales promotions/marketing events during work time. • Operates all designated food production or customer service stations, as directed. • • Achieves certification at the specific stations associated with a position. • Accurately states all Whataburger menu items, product ingredients, and when these items are available for sale to our customers. • Stocks the drink, fry, and dining room stations and grill area to assure continuous service is maintained. • Demonstrates knowledge of proper storage procedures upon delivery of all produce items. Practices First-In/First Out (FIFO). • Establishes and maintains effective working relationships, emphasizing restaurant operations functions within the company and its capacity to serve as a productive team member. • Supports customer service by stocking stations with an appropriate amount of items to assure continuous service. EDUCATION: • High school diploma/GED or equivalent work experience EXPERIENCE: • 0-6 months experience in general industry • Demonstrated ability to communicate and maintain an effective working relationship with management and co-workers • Demonstrated ability to work in a team environment KNOWLEDGE, SKILLS, AND ABILITIES: • Some knowledge of the organization and its functions • Some knowledge of working practices, procedures and techniques PROFESSIONAL CERTIFICATION: • Food Safety Certification (may vary based on city, county and state requirements) WORKING CONDITIONS/TRAVEL REQUIREMENTS: Non-Exempt: • Employee and Company will mutually agree on their availability based on needs of restaurants • Working conditions exist to satisfactorily fulfill job responsibilities • Must be able to work overtime occasionally PHYSICAL: • Must be able to lift up to 35 lbs • Must have the ability to stand during entire shift • Ability to reach, bend, stoop, lift, shake, stir, pour, carry and push • Ability to read (Orders on tickets, Menu Board, receipts, etc.) • Frequent contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, seafood and produce items • Frequent washing of hands PI114677718
Oct 20, 2019
Description: The Team Member is a business partner responsible for fulfilling the purpose of Whataburger by promptly ensuring each customers experience meets or exceeds expectations. The Team Member fulfills these expectations by guaranteeing each customer a hot, freshly-prepared product, of the highest quality ingredients; made to order and promptly served in a comfortable, clean, friendly restaurant. To begin the path for career success at Whataburger. Team members will participate in a skills development program and will be required to achieve certification in specific stations associated with the position. .Requirements: • Ensures all products are prepared according to quality standards, as ordered, and delivered to the customer within Whataburger service time standards, with a no excuses mentality. • Supports food production through the preparation and stocking of various food items as directed by a member of management. • Promotes excellence in customer relations to the rest of the team. • Accurately reports all hours worked during a shift or week according to Company policy. • Performs maintenance tasks as scheduled, or assigned. • Actively participates in all current sales promotions/marketing events during work time. • Operates all designated food production or customer service stations, as directed. • • Achieves certification at the specific stations associated with a position. • Accurately states all Whataburger menu items, product ingredients, and when these items are available for sale to our customers. • Stocks the drink, fry, and dining room stations and grill area to assure continuous service is maintained. • Demonstrates knowledge of proper storage procedures upon delivery of all produce items. Practices First-In/First Out (FIFO). • Establishes and maintains effective working relationships, emphasizing restaurant operations functions within the company and its capacity to serve as a productive team member. • Supports customer service by stocking stations with an appropriate amount of items to assure continuous service. EDUCATION: • High school diploma/GED or equivalent work experience EXPERIENCE: • 0-6 months experience in general industry • Demonstrated ability to communicate and maintain an effective working relationship with management and co-workers • Demonstrated ability to work in a team environment KNOWLEDGE, SKILLS, AND ABILITIES: • Some knowledge of the organization and its functions • Some knowledge of working practices, procedures and techniques PROFESSIONAL CERTIFICATION: • Food Safety Certification (may vary based on city, county and state requirements) WORKING CONDITIONS/TRAVEL REQUIREMENTS: Non-Exempt: • Employee and Company will mutually agree on their availability based on needs of restaurants • Working conditions exist to satisfactorily fulfill job responsibilities • Must be able to work overtime occasionally PHYSICAL: • Must be able to lift up to 35 lbs • Must have the ability to stand during entire shift • Ability to reach, bend, stoop, lift, shake, stir, pour, carry and push • Ability to read (Orders on tickets, Menu Board, receipts, etc.) • Frequent contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, seafood and produce items • Frequent washing of hands PI114677718
Description: The Team Member is a business partner responsible for fulfilling the purpose of Whataburger by promptly ensuring each customers experience meets or exceeds expectations. The Team Member fulfills these expectations by guaranteeing each customer a hot, freshly-prepared product, of the highest quality ingredients; made to order and promptly served in a comfortable, clean, friendly restaurant. To begin the path for career success at Whataburger. Team members will participate in a skills development program and will be required to achieve certification in specific stations associated with the position. .Requirements: • Ensures all products are prepared according to quality standards, as ordered, and delivered to the customer within Whataburger service time standards, with a no excuses mentality. • Supports food production through the preparation and stocking of various food items as directed by a member of management. • Promotes excellence in customer relations to the rest of the team. • Accurately reports all hours worked during a shift or week according to Company policy. • Performs maintenance tasks as scheduled, or assigned. • Actively participates in all current sales promotions/marketing events during work time. • Operates all designated food production or customer service stations, as directed. • • Achieves certification at the specific stations associated with a position. • Accurately states all Whataburger menu items, product ingredients, and when these items are available for sale to our customers. • Stocks the drink, fry, and dining room stations and grill area to assure continuous service is maintained. • Demonstrates knowledge of proper storage procedures upon delivery of all produce items. Practices First-In/First Out (FIFO). • Establishes and maintains effective working relationships, emphasizing restaurant operations functions within the company and its capacity to serve as a productive team member. • Supports customer service by stocking stations with an appropriate amount of items to assure continuous service. EDUCATION: • High school diploma/GED or equivalent work experience EXPERIENCE: • 0-6 months experience in general industry • Demonstrated ability to communicate and maintain an effective working relationship with management and co-workers • Demonstrated ability to work in a team environment KNOWLEDGE, SKILLS, AND ABILITIES: • Some knowledge of the organization and its functions • Some knowledge of working practices, procedures and techniques PROFESSIONAL CERTIFICATION: • Food Safety Certification (may vary based on city, county and state requirements) WORKING CONDITIONS/TRAVEL REQUIREMENTS: Non-Exempt: • Employee and Company will mutually agree on their availability based on needs of restaurants • Working conditions exist to satisfactorily fulfill job responsibilities • Must be able to work overtime occasionally PHYSICAL: • Must be able to lift up to 35 lbs • Must have the ability to stand during entire shift • Ability to reach, bend, stoop, lift, shake, stir, pour, carry and push • Ability to read (Orders on tickets, Menu Board, receipts, etc.) • Frequent contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, seafood and produce items • Frequent washing of hands PI114677719
Oct 20, 2019
Description: The Team Member is a business partner responsible for fulfilling the purpose of Whataburger by promptly ensuring each customers experience meets or exceeds expectations. The Team Member fulfills these expectations by guaranteeing each customer a hot, freshly-prepared product, of the highest quality ingredients; made to order and promptly served in a comfortable, clean, friendly restaurant. To begin the path for career success at Whataburger. Team members will participate in a skills development program and will be required to achieve certification in specific stations associated with the position. .Requirements: • Ensures all products are prepared according to quality standards, as ordered, and delivered to the customer within Whataburger service time standards, with a no excuses mentality. • Supports food production through the preparation and stocking of various food items as directed by a member of management. • Promotes excellence in customer relations to the rest of the team. • Accurately reports all hours worked during a shift or week according to Company policy. • Performs maintenance tasks as scheduled, or assigned. • Actively participates in all current sales promotions/marketing events during work time. • Operates all designated food production or customer service stations, as directed. • • Achieves certification at the specific stations associated with a position. • Accurately states all Whataburger menu items, product ingredients, and when these items are available for sale to our customers. • Stocks the drink, fry, and dining room stations and grill area to assure continuous service is maintained. • Demonstrates knowledge of proper storage procedures upon delivery of all produce items. Practices First-In/First Out (FIFO). • Establishes and maintains effective working relationships, emphasizing restaurant operations functions within the company and its capacity to serve as a productive team member. • Supports customer service by stocking stations with an appropriate amount of items to assure continuous service. EDUCATION: • High school diploma/GED or equivalent work experience EXPERIENCE: • 0-6 months experience in general industry • Demonstrated ability to communicate and maintain an effective working relationship with management and co-workers • Demonstrated ability to work in a team environment KNOWLEDGE, SKILLS, AND ABILITIES: • Some knowledge of the organization and its functions • Some knowledge of working practices, procedures and techniques PROFESSIONAL CERTIFICATION: • Food Safety Certification (may vary based on city, county and state requirements) WORKING CONDITIONS/TRAVEL REQUIREMENTS: Non-Exempt: • Employee and Company will mutually agree on their availability based on needs of restaurants • Working conditions exist to satisfactorily fulfill job responsibilities • Must be able to work overtime occasionally PHYSICAL: • Must be able to lift up to 35 lbs • Must have the ability to stand during entire shift • Ability to reach, bend, stoop, lift, shake, stir, pour, carry and push • Ability to read (Orders on tickets, Menu Board, receipts, etc.) • Frequent contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, seafood and produce items • Frequent washing of hands PI114677719
Overview Dr. Rahul Joshi and his awesome team at Fresh Dental in Tyler, Texas are seeking a highly skilled general dentist ready to take on the needs of a high patient volume practice! Fresh Dental is the perfect practice for a general dentist to expand on their clinical skills in all aspects of comprehensive dentistry including crown & bridge, restorative, oral surgery, endo and implants- all while reaching their highest earning potential! Take advantage of this exceptional career opportunity that includes: Potential annual earnings of $150,000+ Potential relocation bonus Large signing bonus possible Guaranteed salary during credentialing Implant CE course coverage Business mentorship and potential buy-in opportunities Robust benefit package Benefit package also includes eligibility for full medical benefits, 401k, malpractice coverage and additional compensation for experienced candidates! Apply today to speak with Dr. Joshi directly and learn more about this amazing practice opportunity! Comprehensive patient treatment in all aspects of general dentistry including: Crown & Bridge Restorative Oral surgery Endo Implants Qualifications: DMD or DDS from accredited dental school Valid state dental license (or in the process of obtaining) Ability to maintain state required insurance coverage PI113200734
Aug 28, 2019
Overview Dr. Rahul Joshi and his awesome team at Fresh Dental in Tyler, Texas are seeking a highly skilled general dentist ready to take on the needs of a high patient volume practice! Fresh Dental is the perfect practice for a general dentist to expand on their clinical skills in all aspects of comprehensive dentistry including crown & bridge, restorative, oral surgery, endo and implants- all while reaching their highest earning potential! Take advantage of this exceptional career opportunity that includes: Potential annual earnings of $150,000+ Potential relocation bonus Large signing bonus possible Guaranteed salary during credentialing Implant CE course coverage Business mentorship and potential buy-in opportunities Robust benefit package Benefit package also includes eligibility for full medical benefits, 401k, malpractice coverage and additional compensation for experienced candidates! Apply today to speak with Dr. Joshi directly and learn more about this amazing practice opportunity! Comprehensive patient treatment in all aspects of general dentistry including: Crown & Bridge Restorative Oral surgery Endo Implants Qualifications: DMD or DDS from accredited dental school Valid state dental license (or in the process of obtaining) Ability to maintain state required insurance coverage PI113200734