2 jobs found in rancho santa fe

SUMMARY Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. The Restaurant Manager is responsible for ensuring a dynamic and unique guest experience and is dedicated to engaging the guest, monitoring the flow of service, ensuring adherence to service standards and being a visible presence on the floor. The person in this role will actively support the overall goals of the property. ESSENTIAL FUNCTIONS Anticipate guests' needs, respond promptly and acknowledges all guests. Ensure that outlets operate efficiently and effectively within Rancho Valencia's fiscal and operational guidelines. Ensure adherence to all local, state, and federal laws and regulations. Develop initiatives to build sales, profitability and guest counts. Maintain effective cost controls in support of these initiatives....

SUMMARY The Food & Beverage/Marketing/Executive Administrative Assistant offers support to the F&B Director and members of the Food & Beverage leadership team. Duties include but are not limited to Micros Programming, Menu Edits and Printing, Procurement for China, Glass, Silver, Linen, and guest supplies – including assisting reservation input and receiving overflow calls from the Restaurant reservation line, The person in this role is a liaison for marketing printing projects, and proofreads business cards and collateral drafts.. This role will support the Food and Beverage Director and team with routing of paperwork, and fielding inquiries. The Food & Beverage Administrative assistant will work dynamically with the F&B Director to complete special tasks, assignments, and other needs. ESSENTIAL FUNCTIONS Programming Micros Editing & Printing all Menus Assist Director of Outlets and Director of Private Events with ordering and Managing...