Leprino Foods LEW Parts Room SS US-CA-Lemoore (West) Job ID: 2019-4889 Type: Regular Full-Time # of Openings: 1 Category: Production Maintenance Lemoore (West) Overview General Summary : Technician is responsible for the parts room inventory in maintenance. Responsibilities JOB DESCRIPTION : To ensure accurate control of inventory by use of the inventory control SOP and Leprino corporate guidelines and policies for SAP and Maximo. Perform daily cycle counts and spot checks. Adhere to all aspects of Inventory Control SOP. Assure all materials used for work order maintenance are properly charged out. Follow LEW SOP’s for control of tools, keys, test equipment and radios. Maintain all forms of communication with the entire facility i.e. e-mail, verbal, and written. Maintain team environment at all levels. Contribute to the positive work environment promoting absolute customer service. Verify and complete receiving reports for all UPS, Fed Ex, etc. Complete proper paperwork and package preparation of all items leaving the plant. Assign equipment numbers to motors, pumps, and other major equipment. Review and properly respond to all storeroom reports. Maintain service manuals and parts breakdown manuals for all plant equipment. Maintain a positive work environment and provide complete customer service. Verify criticality of all situations in regards to inventory control. Verify priority for all process flow through inventory department. Perform other duties as assigned by your department lead, supervisor, and manager. Qualifications QUALIFICATIONS : Possess a valid Driver's License Forklift experience and or the ability to pass the forklift certification program at LEW. Demonstrated computer experience. SAP preferred. Ability to multi-task all listed items in the Parts Clerk Job description. Able to communicate with vendors, Management, Maintenance and plant personnel Must be able to fulfill physical functional requirements of position per ADA. Strong written and verbal communication skills. PI115390972
Nov 11, 2019
Leprino Foods LEW Parts Room SS US-CA-Lemoore (West) Job ID: 2019-4889 Type: Regular Full-Time # of Openings: 1 Category: Production Maintenance Lemoore (West) Overview General Summary : Technician is responsible for the parts room inventory in maintenance. Responsibilities JOB DESCRIPTION : To ensure accurate control of inventory by use of the inventory control SOP and Leprino corporate guidelines and policies for SAP and Maximo. Perform daily cycle counts and spot checks. Adhere to all aspects of Inventory Control SOP. Assure all materials used for work order maintenance are properly charged out. Follow LEW SOP’s for control of tools, keys, test equipment and radios. Maintain all forms of communication with the entire facility i.e. e-mail, verbal, and written. Maintain team environment at all levels. Contribute to the positive work environment promoting absolute customer service. Verify and complete receiving reports for all UPS, Fed Ex, etc. Complete proper paperwork and package preparation of all items leaving the plant. Assign equipment numbers to motors, pumps, and other major equipment. Review and properly respond to all storeroom reports. Maintain service manuals and parts breakdown manuals for all plant equipment. Maintain a positive work environment and provide complete customer service. Verify criticality of all situations in regards to inventory control. Verify priority for all process flow through inventory department. Perform other duties as assigned by your department lead, supervisor, and manager. Qualifications QUALIFICATIONS : Possess a valid Driver's License Forklift experience and or the ability to pass the forklift certification program at LEW. Demonstrated computer experience. SAP preferred. Ability to multi-task all listed items in the Parts Clerk Job description. Able to communicate with vendors, Management, Maintenance and plant personnel Must be able to fulfill physical functional requirements of position per ADA. Strong written and verbal communication skills. PI115390972
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4859 # of Openings 1 Category Portal Searching Production Operations Overview Leprino Foods' history dates back over 65 years, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver. We've grown a bit since then. Today, Leprino is the largest manufacturer of mozzarella and lactose in the world, and a leading producer of whey protein. Still owned by Jim and the Leprino family, our sights are set to be the "World's Best Dairy Food and Ingredient Company." To help us achieve our daring vision, we're looking for the secret ingredient: You. A motivated individual who is the best at what you do. Three people in a small corner grocery store in the early 1950s have now grown to over 4,300 employees throughout 16 global locations. Will you join us on our journey? Within our nine nationwide manufacturing facilities (in California, New Mexico, Colorado, Michigan, and New York), we have created a new development program seeking Associate Production Supervisors for our Cheese manufacturing teams to continue moving our organization to even larger levels of food quality, safety, and production efficiencies. We take pride in our vision to be "world's best", it's why we work harder, invest more, and continually innovate. APPLICANTS TAKE NOTE : Dairy foods manufacturing can be a more complex operation than most other food manufacturing industries, and Leprino Foods is one of the world's leading cheese manufacturers both in technology, food safety/quality, and processes. If you are an existing Production Supervisor that is looking to advance your career don't hesitate to reach out. We promise this won't be a lower or lateral move! We Ask of You To: With coaching and guidance from plant leadership, the Associate Supervisor will gain in-depth knowledge of all production processes from start-up to shut-down and is expected to be able to make solid decisions pertaining to product quality, safety, and efficiencies for their applicable department rotation. As part of your development process, Associate Supervisors are also responsible for monitoring aspects of team performance throughout their rotation, including product testing, equipment operations, product inventories, and employee scheduling to meet production needs. The Associate Supervisor will assist in building an effective employee team by engaging, mentoring, and developing hourly team members when applicable. Develops and demonstrates knowledge of production processes which assures that production yields and efficiencies are met as defined by budgetary and corporate standards. Demonstrates developed people leadership skills in the production department rotation by supporting and implementing programs in training, safety, communications, performance recognition, and internal employee development in order to ensure peak employee productivity. Supervises daily shift operations to ensure production standards and quality parameters are met where needed. Achieves targeted production volumes for area of responsibility. Determines equipment repair needs and initiates maintenance work orders to minimize production downtime. Helps to monitor team operations and makes recommendations for labor and manufacturing efficiency, cost savings, and quality improvements. Executes to the department's financial performance goals to assure that a quality product is provided at the least possible cost. Helps to implement plant safety programs to ensure compliance and a safe working environment. Assists in leading and executing the department's quality systems to achieve quality goals. Plans and schedules daily staffing needs to maximize labor efficiency and ensure production needs are met, with guidance. Helps to build and foster strong working relationships, collaboration within the team and a positive work environment. Turn your passion into impact? At Leprino we are dedicated to producing high-quality products that help feed and nourish millions of families around the world. It's a big responsibility and we hope you're up for it. Accept a challenging environment where solving problems, continuous learning, and a high technical aptitude is the norm, not the exception. Take ownership of your career - it's yours to grow if you're willing to put the work in. Be humble, inquisitive, patient, collaborative, tenacious, and resilient - the DNA of a Leprino employee. Offering You In Return: Real career stability, leadership experience, and an ever-learning environment in our state-of-the-art operations. You will play a leading part with the most technologically advanced dairy foods company in the nation. Our proprietary processing technologies are almost a decade ahead of even our closest competitors. The opportunity to join a company that will invest in you for the long-term. Leprino couldn't be where it is today without our incredible workforce. That's why we share in our success together by rewarding you for your hard work. Hiring people who are in it for the long run with Leprino is our ultimate goal. Through competitive salaries, paid parental leave (outside of CA and NY), healthcare benefits, tuition assistance, vacation, holiday, and sick time, matching 401(k), annual merit, incentives, and our annual Profit-Sharing plan - Leprino hires to retire. You Have (Minimum Qualifications): A Bachelor's degree (or equivalent experience) in Food Science, Dairy Science, Chemical Engineering, or related industrial discipline. One (1) year of previous experience as a relatively new supervisor in a food, beverage, chemical, or pharmaceutical manufacturing facility. The ability to perform shift work in a 24/7 operational plant. The milk never stops coming and neither do our operations! The desire and ability to relocate to our manufacturing facilities in Roswell, NM; Lemoore, CA (Fresno area); Tracy, CA; Greeley, CO; Fort Morgan, CO; Waverly, NY; Allendale, MI (Grand Rapids area); and Remus, MI. The Ideal Candidate Will Have (Preferred Qualifications): A Master's in Food or Dairy Science, Food Technology, or Chemical Engineering. Previous completion of a Production Leadership Trainee program with a major food manufacturer (Nestle's FMDP, etc.) Two (2) years of experience as a production supervisor in any food manufacturing environment. "The culture of Leprino Foods is built by a family of passionate employees who believe in what they do, who understand the value of teamwork and understand that no one person is greater than the other." - Steve F., Leprino Plant Manager PI114996046
Nov 01, 2019
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4859 # of Openings 1 Category Portal Searching Production Operations Overview Leprino Foods' history dates back over 65 years, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver. We've grown a bit since then. Today, Leprino is the largest manufacturer of mozzarella and lactose in the world, and a leading producer of whey protein. Still owned by Jim and the Leprino family, our sights are set to be the "World's Best Dairy Food and Ingredient Company." To help us achieve our daring vision, we're looking for the secret ingredient: You. A motivated individual who is the best at what you do. Three people in a small corner grocery store in the early 1950s have now grown to over 4,300 employees throughout 16 global locations. Will you join us on our journey? Within our nine nationwide manufacturing facilities (in California, New Mexico, Colorado, Michigan, and New York), we have created a new development program seeking Associate Production Supervisors for our Cheese manufacturing teams to continue moving our organization to even larger levels of food quality, safety, and production efficiencies. We take pride in our vision to be "world's best", it's why we work harder, invest more, and continually innovate. APPLICANTS TAKE NOTE : Dairy foods manufacturing can be a more complex operation than most other food manufacturing industries, and Leprino Foods is one of the world's leading cheese manufacturers both in technology, food safety/quality, and processes. If you are an existing Production Supervisor that is looking to advance your career don't hesitate to reach out. We promise this won't be a lower or lateral move! We Ask of You To: With coaching and guidance from plant leadership, the Associate Supervisor will gain in-depth knowledge of all production processes from start-up to shut-down and is expected to be able to make solid decisions pertaining to product quality, safety, and efficiencies for their applicable department rotation. As part of your development process, Associate Supervisors are also responsible for monitoring aspects of team performance throughout their rotation, including product testing, equipment operations, product inventories, and employee scheduling to meet production needs. The Associate Supervisor will assist in building an effective employee team by engaging, mentoring, and developing hourly team members when applicable. Develops and demonstrates knowledge of production processes which assures that production yields and efficiencies are met as defined by budgetary and corporate standards. Demonstrates developed people leadership skills in the production department rotation by supporting and implementing programs in training, safety, communications, performance recognition, and internal employee development in order to ensure peak employee productivity. Supervises daily shift operations to ensure production standards and quality parameters are met where needed. Achieves targeted production volumes for area of responsibility. Determines equipment repair needs and initiates maintenance work orders to minimize production downtime. Helps to monitor team operations and makes recommendations for labor and manufacturing efficiency, cost savings, and quality improvements. Executes to the department's financial performance goals to assure that a quality product is provided at the least possible cost. Helps to implement plant safety programs to ensure compliance and a safe working environment. Assists in leading and executing the department's quality systems to achieve quality goals. Plans and schedules daily staffing needs to maximize labor efficiency and ensure production needs are met, with guidance. Helps to build and foster strong working relationships, collaboration within the team and a positive work environment. Turn your passion into impact? At Leprino we are dedicated to producing high-quality products that help feed and nourish millions of families around the world. It's a big responsibility and we hope you're up for it. Accept a challenging environment where solving problems, continuous learning, and a high technical aptitude is the norm, not the exception. Take ownership of your career - it's yours to grow if you're willing to put the work in. Be humble, inquisitive, patient, collaborative, tenacious, and resilient - the DNA of a Leprino employee. Offering You In Return: Real career stability, leadership experience, and an ever-learning environment in our state-of-the-art operations. You will play a leading part with the most technologically advanced dairy foods company in the nation. Our proprietary processing technologies are almost a decade ahead of even our closest competitors. The opportunity to join a company that will invest in you for the long-term. Leprino couldn't be where it is today without our incredible workforce. That's why we share in our success together by rewarding you for your hard work. Hiring people who are in it for the long run with Leprino is our ultimate goal. Through competitive salaries, paid parental leave (outside of CA and NY), healthcare benefits, tuition assistance, vacation, holiday, and sick time, matching 401(k), annual merit, incentives, and our annual Profit-Sharing plan - Leprino hires to retire. You Have (Minimum Qualifications): A Bachelor's degree (or equivalent experience) in Food Science, Dairy Science, Chemical Engineering, or related industrial discipline. One (1) year of previous experience as a relatively new supervisor in a food, beverage, chemical, or pharmaceutical manufacturing facility. The ability to perform shift work in a 24/7 operational plant. The milk never stops coming and neither do our operations! The desire and ability to relocate to our manufacturing facilities in Roswell, NM; Lemoore, CA (Fresno area); Tracy, CA; Greeley, CO; Fort Morgan, CO; Waverly, NY; Allendale, MI (Grand Rapids area); and Remus, MI. The Ideal Candidate Will Have (Preferred Qualifications): A Master's in Food or Dairy Science, Food Technology, or Chemical Engineering. Previous completion of a Production Leadership Trainee program with a major food manufacturer (Nestle's FMDP, etc.) Two (2) years of experience as a production supervisor in any food manufacturing environment. "The culture of Leprino Foods is built by a family of passionate employees who believe in what they do, who understand the value of teamwork and understand that no one person is greater than the other." - Steve F., Leprino Plant Manager PI114996046
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (East) Requisition ID 2019-4858 # of Openings 2 Category Portal Searching Production Operations Overview Leprino Foods' history dates back over 65 years, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver. We've grown a bit since then. Today, Leprino is the largest manufacturer of mozzarella and lactose in the world, and a leading producer of whey protein. Still owned by Jim and the Leprino family, our sights are set to be the "World's Best Dairy Food and Ingredient Company." To help us achieve our daring vision, we're looking for the secret ingredient: You. A motivated individual who is the best at what you do. Three people in a small corner grocery store in the early 1950s have now grown to over 4,300 employees throughout 16 global locations. Will you join us on our journey? Within our nine nationwide manufacturing facilities (in California, New Mexico, Colorado, Michigan, and New York), we have created a new development program seeking Associate Production Supervisors for our Cheese manufacturing teams to continue moving our organization to even larger levels of food quality, safety, and production efficiencies. We take pride in our vision to be "world's best", it's why we work harder, invest more, and continually innovate. APPLICANTS TAKE NOTE : Dairy foods manufacturing can be a more complex operation than most other food manufacturing industries, and Leprino Foods is one of the world's leading cheese manufacturers both in technology, food safety/quality, and processes. If you are an existing Production Supervisor that is looking to advance your career don't hesitate to reach out. We promise this won't be a lower or lateral move! We Ask of You To: With coaching and guidance from plant leadership, the Associate Supervisor will gain in-depth knowledge of all production processes from start-up to shut-down and is expected to be able to make solid decisions pertaining to product quality, safety, and efficiencies for their applicable department rotation. As part of your development process, Associate Supervisors are also responsible for monitoring aspects of team performance throughout their rotation, including product testing, equipment operations, product inventories, and employee scheduling to meet production needs. The Associate Supervisor will assist in building an effective employee team by engaging, mentoring, and developing hourly team members when applicable. Develops and demonstrates knowledge of production processes which assures that production yields and efficiencies are met as defined by budgetary and corporate standards. Demonstrates developed people leadership skills in the production department rotation by supporting and implementing programs in training, safety, communications, performance recognition, and internal employee development in order to ensure peak employee productivity. Supervises daily shift operations to ensure production standards and quality parameters are met where needed. Achieves targeted production volumes for area of responsibility. Determines equipment repair needs and initiates maintenance work orders to minimize production downtime. Helps to monitor team operations and makes recommendations for labor and manufacturing efficiency, cost savings, and quality improvements. Executes to the department's financial performance goals to assure that a quality product is provided at the least possible cost. Helps to implement plant safety programs to ensure compliance and a safe working environment. Assists in leading and executing the department's quality systems to achieve quality goals. Plans and schedules daily staffing needs to maximize labor efficiency and ensure production needs are met, with guidance. Helps to build and foster strong working relationships, collaboration within the team and a positive work environment. Turn your passion into impact? At Leprino we are dedicated to producing high-quality products that help feed and nourish millions of families around the world. It's a big responsibility and we hope you're up for it. Accept a challenging environment where solving problems, continuous learning, and a high technical aptitude is the norm, not the exception. Take ownership of your career - it's yours to grow if you're willing to put the work in. Be humble, inquisitive, patient, collaborative, tenacious, and resilient - the DNA of a Leprino employee. Offering You In Return: Real career stability, leadership experience, and an ever-learning environment in our state-of-the-art operations. You will play a leading part with the most technologically advanced dairy foods company in the nation. Our proprietary processing technologies are almost a decade ahead of even our closest competitors. The opportunity to join a company that will invest in you for the long-term. Leprino couldn't be where it is today without our incredible workforce. That's why we share in our success together by rewarding you for your hard work. Hiring people who are in it for the long run with Leprino is our ultimate goal. Through competitive salaries, paid parental leave (outside of CA and NY), healthcare benefits, tuition assistance, vacation, holiday, and sick time, matching 401(k), annual merit, incentives, and our annual Profit-Sharing plan - Leprino hires to retire. You Have (Minimum Qualifications): A Bachelor's degree (or equivalent experience) in Food Science, Dairy Science, Chemical Engineering, or related industrial discipline. One (1) year of previous experience as a relatively new supervisor in a food, beverage, chemical, or pharmaceutical manufacturing facility. The ability to perform shift work in a 24/7 operational plant. The milk never stops coming and neither do our operations! The desire and ability to relocate to our manufacturing facilities in Roswell, NM; Lemoore, CA (Fresno area); Tracy, CA; Greeley, CO; Fort Morgan, CO; Waverly, NY; Allendale, MI (Grand Rapids area); and Remus, MI. The Ideal Candidate Will Have (Preferred Qualifications): A Master's in Food or Dairy Science, Food Technology, or Chemical Engineering. Previous completion of a Production Leadership Trainee program with a major food manufacturer (Nestle's FMDP, etc.) Two (2) years of experience as a production supervisor in any food manufacturing environment. "The culture of Leprino Foods is built by a family of passionate employees who believe in what they do, who understand the value of teamwork and understand that no one person is greater than the other." - Steve F., Leprino Plant Manager PI114996078
Nov 01, 2019
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (East) Requisition ID 2019-4858 # of Openings 2 Category Portal Searching Production Operations Overview Leprino Foods' history dates back over 65 years, when Jim Leprino first started making small batches of mozzarella for local markets and eateries in the Little Italy neighborhood of Denver. We've grown a bit since then. Today, Leprino is the largest manufacturer of mozzarella and lactose in the world, and a leading producer of whey protein. Still owned by Jim and the Leprino family, our sights are set to be the "World's Best Dairy Food and Ingredient Company." To help us achieve our daring vision, we're looking for the secret ingredient: You. A motivated individual who is the best at what you do. Three people in a small corner grocery store in the early 1950s have now grown to over 4,300 employees throughout 16 global locations. Will you join us on our journey? Within our nine nationwide manufacturing facilities (in California, New Mexico, Colorado, Michigan, and New York), we have created a new development program seeking Associate Production Supervisors for our Cheese manufacturing teams to continue moving our organization to even larger levels of food quality, safety, and production efficiencies. We take pride in our vision to be "world's best", it's why we work harder, invest more, and continually innovate. APPLICANTS TAKE NOTE : Dairy foods manufacturing can be a more complex operation than most other food manufacturing industries, and Leprino Foods is one of the world's leading cheese manufacturers both in technology, food safety/quality, and processes. If you are an existing Production Supervisor that is looking to advance your career don't hesitate to reach out. We promise this won't be a lower or lateral move! We Ask of You To: With coaching and guidance from plant leadership, the Associate Supervisor will gain in-depth knowledge of all production processes from start-up to shut-down and is expected to be able to make solid decisions pertaining to product quality, safety, and efficiencies for their applicable department rotation. As part of your development process, Associate Supervisors are also responsible for monitoring aspects of team performance throughout their rotation, including product testing, equipment operations, product inventories, and employee scheduling to meet production needs. The Associate Supervisor will assist in building an effective employee team by engaging, mentoring, and developing hourly team members when applicable. Develops and demonstrates knowledge of production processes which assures that production yields and efficiencies are met as defined by budgetary and corporate standards. Demonstrates developed people leadership skills in the production department rotation by supporting and implementing programs in training, safety, communications, performance recognition, and internal employee development in order to ensure peak employee productivity. Supervises daily shift operations to ensure production standards and quality parameters are met where needed. Achieves targeted production volumes for area of responsibility. Determines equipment repair needs and initiates maintenance work orders to minimize production downtime. Helps to monitor team operations and makes recommendations for labor and manufacturing efficiency, cost savings, and quality improvements. Executes to the department's financial performance goals to assure that a quality product is provided at the least possible cost. Helps to implement plant safety programs to ensure compliance and a safe working environment. Assists in leading and executing the department's quality systems to achieve quality goals. Plans and schedules daily staffing needs to maximize labor efficiency and ensure production needs are met, with guidance. Helps to build and foster strong working relationships, collaboration within the team and a positive work environment. Turn your passion into impact? At Leprino we are dedicated to producing high-quality products that help feed and nourish millions of families around the world. It's a big responsibility and we hope you're up for it. Accept a challenging environment where solving problems, continuous learning, and a high technical aptitude is the norm, not the exception. Take ownership of your career - it's yours to grow if you're willing to put the work in. Be humble, inquisitive, patient, collaborative, tenacious, and resilient - the DNA of a Leprino employee. Offering You In Return: Real career stability, leadership experience, and an ever-learning environment in our state-of-the-art operations. You will play a leading part with the most technologically advanced dairy foods company in the nation. Our proprietary processing technologies are almost a decade ahead of even our closest competitors. The opportunity to join a company that will invest in you for the long-term. Leprino couldn't be where it is today without our incredible workforce. That's why we share in our success together by rewarding you for your hard work. Hiring people who are in it for the long run with Leprino is our ultimate goal. Through competitive salaries, paid parental leave (outside of CA and NY), healthcare benefits, tuition assistance, vacation, holiday, and sick time, matching 401(k), annual merit, incentives, and our annual Profit-Sharing plan - Leprino hires to retire. You Have (Minimum Qualifications): A Bachelor's degree (or equivalent experience) in Food Science, Dairy Science, Chemical Engineering, or related industrial discipline. One (1) year of previous experience as a relatively new supervisor in a food, beverage, chemical, or pharmaceutical manufacturing facility. The ability to perform shift work in a 24/7 operational plant. The milk never stops coming and neither do our operations! The desire and ability to relocate to our manufacturing facilities in Roswell, NM; Lemoore, CA (Fresno area); Tracy, CA; Greeley, CO; Fort Morgan, CO; Waverly, NY; Allendale, MI (Grand Rapids area); and Remus, MI. The Ideal Candidate Will Have (Preferred Qualifications): A Master's in Food or Dairy Science, Food Technology, or Chemical Engineering. Previous completion of a Production Leadership Trainee program with a major food manufacturer (Nestle's FMDP, etc.) Two (2) years of experience as a production supervisor in any food manufacturing environment. "The culture of Leprino Foods is built by a family of passionate employees who believe in what they do, who understand the value of teamwork and understand that no one person is greater than the other." - Steve F., Leprino Plant Manager PI114996078
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4821 # of Openings 1 Category Portal Searching Production Operations Overview Summary Description: Manages the Nutrition or Cheese Production Department to ensure the successful conversion of raw materials into finished products that meet quality and customer specifications in a safe and efficient manner. Provides leadership to department supervisors and employees to develop a highly skilled and engaged workgroup. Responsible for the people safety, food safety, product quality, and financials of the department. Responsibilities Job Duties (Accountability Categories and Essential Functions/Key Responsibilities): NOTE: The job may include other "non-essential" responsibilities and duties that are not listed on this form. # Accountability Category Essential Functions/Key Responsibilities % of Time 1 Leadership • Provides leadership in the Nutrition or Cheese Production Department by implementing and maintaining programs in technical training, safety, quality, communications, performance recognition and internal employee development in order to ensure peak employee productivity. • Responsible for outlining and managing the work of the supervisors in the Nutrition or Cheese Departments. • Actively leads the processes for performance management, employee development and engagement. • Builds and fosters strong working relationships, collaborative teams and a positive work environment within the Cheese or Nutrition department as well as with support departments. • Implements company and plant policies fairly and consistently. 40% 2 Production • Manages the Nutrition or Cheese production process to assure the highest quality finished products that meet company and customer specifications and government regulations. • Maintains high productivity and cost effectiveness through proper scheduling of production operations, maintenance, and workforce. 20% 3 Financial • Manages the department budget within established guidelines ensuring financial objectives are met. • Ensures production yields and efficiencies are met as defined by budgetary and Corporate standards. • Manages the departments financial performance to assure that a quality product is provided at the least possible cost. 10% 4 Safety • Leads the department safety program to ensure a safe working environment. • Provides employees with the training, equipment, and tools to be able to safely perform their jobs. • Sets standards for safety involvement and accountability and leads by example. 15% 5 Quality • Manages the department's quality systems to achieve quality goals. • Oversees the sanitation program effectiveness to ensure food safety standards are met in the department. 15% Qualifications Minimum Qualifications & Experience: • College Degree in Food Science, Dairy Technology or related field, or similar work experience in related industry • 10+ years of experience in food manufacturing • 5+ years of progressive leadership experience • Proficient computer knowledge, with familiarity or ability to learn SAP or other manufacturing computer systems • Direct leadership experience over supervisors • Ability to develop and influence others Preferred Qualifications & Experience: • Dairy/Cheese manufacturing experience. Advanced technical knowledge of Cheese making and equipment • Dairy Nutrition experience • Direct leadership experience over managers • Community involvement • Knowledge and experience working with CI methodologies (5s, Kaizen etc.) and experience leading and/or supporting CI initiatives. Knowledge, Skills & Abilities/Competencies: • Working knowledge of microbiology and sanitation practices • Business management knowledge • High level of people management skills • Exceptional interpersonal skills • Strong planning/time management skills and balancing of resources • Strong written and verbal communication skills • Working knowledge of food safety and sanitation practices. Working Relationships: • This position reports to the Plant Manager with dotted line to the Plant Production Manager and/or Department Manager • The supervisors for the Nutrition or Cheese Production Department report directly to this position • Nutrition or Cheese department production employees will indirectly report to this position • This position interacts regularly with plant and corporate leadership. Physical/Mental Requirements and Work Environment : Work Environment Description: • Works in the plant production environment which requires walking, climbing, standing and in an office environment which requires standing and sitting. This position is expected to spend time out on the production floor observing operations and interacting with employees. • May be required to occasionally independently move and handle objects up to 25 pounds. The following physical and mental activities are necessary to perform the essential functions of this job. Activity - Physical Activity - Mental Talking Comparing Hearing Calculating Near Acuity Compiling Far Acuity Analyzing Climbing Coordinating Balancing Negotiating Stooping Verbally Communicating Kneeling Written Communication Crouching Instructing Crawling Interpersonal Skills Reaching Handling Finger Dexterity Additional: PI114923032
Oct 30, 2019
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4821 # of Openings 1 Category Portal Searching Production Operations Overview Summary Description: Manages the Nutrition or Cheese Production Department to ensure the successful conversion of raw materials into finished products that meet quality and customer specifications in a safe and efficient manner. Provides leadership to department supervisors and employees to develop a highly skilled and engaged workgroup. Responsible for the people safety, food safety, product quality, and financials of the department. Responsibilities Job Duties (Accountability Categories and Essential Functions/Key Responsibilities): NOTE: The job may include other "non-essential" responsibilities and duties that are not listed on this form. # Accountability Category Essential Functions/Key Responsibilities % of Time 1 Leadership • Provides leadership in the Nutrition or Cheese Production Department by implementing and maintaining programs in technical training, safety, quality, communications, performance recognition and internal employee development in order to ensure peak employee productivity. • Responsible for outlining and managing the work of the supervisors in the Nutrition or Cheese Departments. • Actively leads the processes for performance management, employee development and engagement. • Builds and fosters strong working relationships, collaborative teams and a positive work environment within the Cheese or Nutrition department as well as with support departments. • Implements company and plant policies fairly and consistently. 40% 2 Production • Manages the Nutrition or Cheese production process to assure the highest quality finished products that meet company and customer specifications and government regulations. • Maintains high productivity and cost effectiveness through proper scheduling of production operations, maintenance, and workforce. 20% 3 Financial • Manages the department budget within established guidelines ensuring financial objectives are met. • Ensures production yields and efficiencies are met as defined by budgetary and Corporate standards. • Manages the departments financial performance to assure that a quality product is provided at the least possible cost. 10% 4 Safety • Leads the department safety program to ensure a safe working environment. • Provides employees with the training, equipment, and tools to be able to safely perform their jobs. • Sets standards for safety involvement and accountability and leads by example. 15% 5 Quality • Manages the department's quality systems to achieve quality goals. • Oversees the sanitation program effectiveness to ensure food safety standards are met in the department. 15% Qualifications Minimum Qualifications & Experience: • College Degree in Food Science, Dairy Technology or related field, or similar work experience in related industry • 10+ years of experience in food manufacturing • 5+ years of progressive leadership experience • Proficient computer knowledge, with familiarity or ability to learn SAP or other manufacturing computer systems • Direct leadership experience over supervisors • Ability to develop and influence others Preferred Qualifications & Experience: • Dairy/Cheese manufacturing experience. Advanced technical knowledge of Cheese making and equipment • Dairy Nutrition experience • Direct leadership experience over managers • Community involvement • Knowledge and experience working with CI methodologies (5s, Kaizen etc.) and experience leading and/or supporting CI initiatives. Knowledge, Skills & Abilities/Competencies: • Working knowledge of microbiology and sanitation practices • Business management knowledge • High level of people management skills • Exceptional interpersonal skills • Strong planning/time management skills and balancing of resources • Strong written and verbal communication skills • Working knowledge of food safety and sanitation practices. Working Relationships: • This position reports to the Plant Manager with dotted line to the Plant Production Manager and/or Department Manager • The supervisors for the Nutrition or Cheese Production Department report directly to this position • Nutrition or Cheese department production employees will indirectly report to this position • This position interacts regularly with plant and corporate leadership. Physical/Mental Requirements and Work Environment : Work Environment Description: • Works in the plant production environment which requires walking, climbing, standing and in an office environment which requires standing and sitting. This position is expected to spend time out on the production floor observing operations and interacting with employees. • May be required to occasionally independently move and handle objects up to 25 pounds. The following physical and mental activities are necessary to perform the essential functions of this job. Activity - Physical Activity - Mental Talking Comparing Hearing Calculating Near Acuity Compiling Far Acuity Analyzing Climbing Coordinating Balancing Negotiating Stooping Verbally Communicating Kneeling Written Communication Crouching Instructing Crawling Interpersonal Skills Reaching Handling Finger Dexterity Additional: PI114923032
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4842 # of Openings 2 Category Portal Searching Production Maintenance Overview General Summary Waste Water Technician Is responsible for performing trouble shooting, repair, planned maintenance and preventive maintenance. Perform lab duties and operate all Waste Water machinery as needed. Must be able to work flexible shifts and schedules. Responsibilities Job Description - WW Tech Grade 5 Operate waste water treatment facilities to control processing of wastewater from the production plant. This includes the high rate activated sludge system, sequencing batch reactors, dissolved air flotation units, equalization tanks, and the lagoon system Operate all existing plant equipment, and new equipment installation to ensure the movement of wastewater Understand compliance limitations, and operating with those limitations. Optimize the operation of the wastewater treatment facility Operate two belt presses and all auxiliary equipment for the processing and handling of sludge. This includes all conveyors, augers, heavy equipment and sludge bins. Operate heavy equipment for moving wastewater activated sludge. Load trucks with dewatered activated sludge using heavy equipment Diagnose operating problems and perform necessary corrective action during work shift Monitor gauges, meters, flow and control panels Maintain shift log; records meter and gauge readings Perform routine equipment PMs and cleaning Enter data in company database and/or Microsoft office suite Operate company vehicle to collect wastewater samples and perform routine laboratory analysis at the wastewater sight, production plants, and farmland Perform custodial duties as necessary Understands and carries out oral and written directions Perform general labor duties to assist maintenance Required to work weekends and Holidays as necessary Work overtime as required to provide coverage as necessary Qualifications Job Qualifications (preferred) 2 years experience operating waste water treatment plants 2 years experience with environmental compliance in hazardous waste management, and general stormwater regulations and requirements, and general auditing Basic familiarity with all aspects of operating a biological waste water treatment plant Able to use computers and applications such as MS office Required Must be able to perform full physical requirements of position Valid California drivers license required Computer literacy required Strong ability to work in a team environment PI114836879
Oct 26, 2019
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4842 # of Openings 2 Category Portal Searching Production Maintenance Overview General Summary Waste Water Technician Is responsible for performing trouble shooting, repair, planned maintenance and preventive maintenance. Perform lab duties and operate all Waste Water machinery as needed. Must be able to work flexible shifts and schedules. Responsibilities Job Description - WW Tech Grade 5 Operate waste water treatment facilities to control processing of wastewater from the production plant. This includes the high rate activated sludge system, sequencing batch reactors, dissolved air flotation units, equalization tanks, and the lagoon system Operate all existing plant equipment, and new equipment installation to ensure the movement of wastewater Understand compliance limitations, and operating with those limitations. Optimize the operation of the wastewater treatment facility Operate two belt presses and all auxiliary equipment for the processing and handling of sludge. This includes all conveyors, augers, heavy equipment and sludge bins. Operate heavy equipment for moving wastewater activated sludge. Load trucks with dewatered activated sludge using heavy equipment Diagnose operating problems and perform necessary corrective action during work shift Monitor gauges, meters, flow and control panels Maintain shift log; records meter and gauge readings Perform routine equipment PMs and cleaning Enter data in company database and/or Microsoft office suite Operate company vehicle to collect wastewater samples and perform routine laboratory analysis at the wastewater sight, production plants, and farmland Perform custodial duties as necessary Understands and carries out oral and written directions Perform general labor duties to assist maintenance Required to work weekends and Holidays as necessary Work overtime as required to provide coverage as necessary Qualifications Job Qualifications (preferred) 2 years experience operating waste water treatment plants 2 years experience with environmental compliance in hazardous waste management, and general stormwater regulations and requirements, and general auditing Basic familiarity with all aspects of operating a biological waste water treatment plant Able to use computers and applications such as MS office Required Must be able to perform full physical requirements of position Valid California drivers license required Computer literacy required Strong ability to work in a team environment PI114836879
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4867 # of Openings 1 Category Portal Searching Production Operations Overview Job Title : Maintenance Supervisor General Summary Leprino Foods, the dairy industry's best-kept secret has been a family-owned and Denver-based company since 1950. We hold a couple of titles including the nation's largest cheese company and also the world's largest producer of mozzarella; the most popular cheese used on pizzas throughout the globe. From three individuals in a small cheese shop in the early 1950s, we have grown to over 4,300 employees throughout our 13 global locations earning more than $3 billion in annual revenue. Responsibilities Responsibilities We Ask Of You To: Be responsible for ensuring proper training of maintenance personnel. Provide leadership and direction to the Maintenance Technicians as they service the needs of the plant through equipment maintenance and supporting the production teams to eliminate downtime. Establish critical system priority lists and ensure all materials used for work orders are tracked. Work 10-12 hour shifts Assert food safety as a priority that cannot be compromised and ensures that the team is trained and qualified in a manner that meets food safety requirements. We Offer You: A senior leadership and hands-on role to strengthen and grow the plant while grooming you to hopefully take on a Plant Manager role within the organization in the foreseeable future. Competitive salaries, performance bonuses, a 401(k) along with a lucrative Profit Sharing plan. Tuition reimbursement, award recognition, merit increases, and full health benefits. A chance to reside in Lemoore, California: 30 minutes south of Fresno, an hour from the popular China Peak Ski Resort as well as Sequoia National Park, and a two hour drive to Yosemite National Park. Qualifications QUALIFICATIONS High school diploma 3 years of industrial maintenance supervision/lead experience Advanced experience with a Work Order Execution system within SAP Experience with PLCs and automated machinery control systems PLC experience In-depth knowledge of industrial maintenance and engineering processes We Hope You Also Have (Preferred Qualifications): Bachelor's degree in Electrical or Mechanical engineering from an accredited 4 year college or university Maintenance supervision experience in a food manufacturing environment Must be able to exercise judgment and make decisions. Computer literacy. Preferred experience with leading and/or supporting Continuous Improvement initiatives. Knowledge and experience working within CI methodologies in the following areas: Kaizen, Standard Work, 5S Program, Process Mapping, Cause Mapping, and Project Management. PI114746107
Oct 23, 2019
Leprino Foods Leprino Foods Company supports a drug-free workplace and is an EEO/Affirmative Action Employer – M/F/Disability/Veteran US-CA-Lemoore (West) Requisition ID 2019-4867 # of Openings 1 Category Portal Searching Production Operations Overview Job Title : Maintenance Supervisor General Summary Leprino Foods, the dairy industry's best-kept secret has been a family-owned and Denver-based company since 1950. We hold a couple of titles including the nation's largest cheese company and also the world's largest producer of mozzarella; the most popular cheese used on pizzas throughout the globe. From three individuals in a small cheese shop in the early 1950s, we have grown to over 4,300 employees throughout our 13 global locations earning more than $3 billion in annual revenue. Responsibilities Responsibilities We Ask Of You To: Be responsible for ensuring proper training of maintenance personnel. Provide leadership and direction to the Maintenance Technicians as they service the needs of the plant through equipment maintenance and supporting the production teams to eliminate downtime. Establish critical system priority lists and ensure all materials used for work orders are tracked. Work 10-12 hour shifts Assert food safety as a priority that cannot be compromised and ensures that the team is trained and qualified in a manner that meets food safety requirements. We Offer You: A senior leadership and hands-on role to strengthen and grow the plant while grooming you to hopefully take on a Plant Manager role within the organization in the foreseeable future. Competitive salaries, performance bonuses, a 401(k) along with a lucrative Profit Sharing plan. Tuition reimbursement, award recognition, merit increases, and full health benefits. A chance to reside in Lemoore, California: 30 minutes south of Fresno, an hour from the popular China Peak Ski Resort as well as Sequoia National Park, and a two hour drive to Yosemite National Park. Qualifications QUALIFICATIONS High school diploma 3 years of industrial maintenance supervision/lead experience Advanced experience with a Work Order Execution system within SAP Experience with PLCs and automated machinery control systems PLC experience In-depth knowledge of industrial maintenance and engineering processes We Hope You Also Have (Preferred Qualifications): Bachelor's degree in Electrical or Mechanical engineering from an accredited 4 year college or university Maintenance supervision experience in a food manufacturing environment Must be able to exercise judgment and make decisions. Computer literacy. Preferred experience with leading and/or supporting Continuous Improvement initiatives. Knowledge and experience working within CI methodologies in the following areas: Kaizen, Standard Work, 5S Program, Process Mapping, Cause Mapping, and Project Management. PI114746107
Location: US-CA-Lemoore Job ID: 2019-2164 # of Openings: 1 Category: Skilled Trades Phone Number: (619) 514-0060 Phone Extension: 132 Overview The Electrician shall perform services to install, modify, repair, troubleshoot, load and test new and existing electrical line, circuit, system, fixtures, control and equipment. Some of these involved are secondary distribution lines and circuits used to supply a wide range of voltage, amperage, phase and frequency requirements, distribution panels, switchgear, power and control circuits, electrical warning, detection, and fire alarm systems and high intensity lighting systems. Responsibilities Following work order requests, diagnose system or equipment malfunction and repair as necessary. Use knowledge of national and local electrical codes, agency regulation and equipment manufacturer operation and maintenance manuals to properly analyze problems and complete effective repair. Follow recommended maintenance schedule inspect, clean, repair, and adjust a variety of equipment, circuitry, and fixtures such as, electrical buzzer and bell circuits, light socket, lighting fixture, fan switch, solar and conventional heating systems. Use of building plans, blueprints, wiring diagrams, engineering drawings, and electrical maintenance and repair manuals Plan and lay out the routing, placement type, size, gauge, balance, load, continuity, and proper and safe operation of electrical line, circuit, system, equipment, and controls. Install, modify, repair, load, and test systems, circuits and devices like those described above. Determine, arrange, places, and route wiring to and from panel, box, circuit, fitting, connection and control. Determine and install wiring, conduit, fixture, transformer and other electrical device in the size, type, and arrangement needed for proper and safe operation of electrical systems, circuit and equipment. Shall work alone or with other workers to perform simple or complex tasks while following appropriate and safe procedures. Perform outages and support construction activities as necessary. Receive assignment the form of oral or written instruction (work order) to perform a variety of electrical tasks. Ensure all designated working areas are maintained in an orderly manner and continuously maintained free of trash and debris. Participate in meetings with contractors, agencies, clients, and team members when required to do so Comply with all PPE requirements of the Navy. Skill Set: Knowledgeable and skilled in the electrical trade; able to read, interpret and apply building specifications, blueprints and building codes. Able to recognize and select proper materials from a variety of electrical products. Knowledge of the makeup, operation, and installation of the wiring systems in industrial complexes and buildings, power and control circuits and distribution panels. Shall have the ability to plan, layout and complete the installation, modification, and repair to various systems, circuits, equipment and controls such as those listed above. Knowledge of the various electrical devices, and the ability to arrange and install them in ways that insure proper and safe operation of system, circuits and equipment worked on. Ability to interpret and apply building plans, blue prints, wiring diagrams and engineering drawings and use formulas. Skill in the use of hand tools and a wide variety of test equipment to include: voltmeter, ammeter, ohmmeter, wattmeter, MegOhmMeter, infrared thermal meter, and cable faultfinder. Knowledge of national and local electrical codes. Srong communication skills in the English language, both written and oral. Ability to perform regular and recurring field inspections, investigations, or surveys in which there is a considerable amount of walking, stooping, bending, and climbing. Ability to perform work in an office setting, with occasional visits to construction sites. Work involves moderate risks of discomforts that require adherence to safety precautions. Qualifications Valid California "C" State driver's license. U.S. citizenship or resident alien. Proof of US Citizenship or resident alien card will be required. OSHA 10 - General Industry or Construction Certified before starting work. CPR Certification - before starting work Must pass background check/drug screen SJS Executives, LLC is EOE, AA, M/F/Vet/Disability compliant. US Citizenship required for most jobs. PI114705036
Oct 21, 2019
Location: US-CA-Lemoore Job ID: 2019-2164 # of Openings: 1 Category: Skilled Trades Phone Number: (619) 514-0060 Phone Extension: 132 Overview The Electrician shall perform services to install, modify, repair, troubleshoot, load and test new and existing electrical line, circuit, system, fixtures, control and equipment. Some of these involved are secondary distribution lines and circuits used to supply a wide range of voltage, amperage, phase and frequency requirements, distribution panels, switchgear, power and control circuits, electrical warning, detection, and fire alarm systems and high intensity lighting systems. Responsibilities Following work order requests, diagnose system or equipment malfunction and repair as necessary. Use knowledge of national and local electrical codes, agency regulation and equipment manufacturer operation and maintenance manuals to properly analyze problems and complete effective repair. Follow recommended maintenance schedule inspect, clean, repair, and adjust a variety of equipment, circuitry, and fixtures such as, electrical buzzer and bell circuits, light socket, lighting fixture, fan switch, solar and conventional heating systems. Use of building plans, blueprints, wiring diagrams, engineering drawings, and electrical maintenance and repair manuals Plan and lay out the routing, placement type, size, gauge, balance, load, continuity, and proper and safe operation of electrical line, circuit, system, equipment, and controls. Install, modify, repair, load, and test systems, circuits and devices like those described above. Determine, arrange, places, and route wiring to and from panel, box, circuit, fitting, connection and control. Determine and install wiring, conduit, fixture, transformer and other electrical device in the size, type, and arrangement needed for proper and safe operation of electrical systems, circuit and equipment. Shall work alone or with other workers to perform simple or complex tasks while following appropriate and safe procedures. Perform outages and support construction activities as necessary. Receive assignment the form of oral or written instruction (work order) to perform a variety of electrical tasks. Ensure all designated working areas are maintained in an orderly manner and continuously maintained free of trash and debris. Participate in meetings with contractors, agencies, clients, and team members when required to do so Comply with all PPE requirements of the Navy. Skill Set: Knowledgeable and skilled in the electrical trade; able to read, interpret and apply building specifications, blueprints and building codes. Able to recognize and select proper materials from a variety of electrical products. Knowledge of the makeup, operation, and installation of the wiring systems in industrial complexes and buildings, power and control circuits and distribution panels. Shall have the ability to plan, layout and complete the installation, modification, and repair to various systems, circuits, equipment and controls such as those listed above. Knowledge of the various electrical devices, and the ability to arrange and install them in ways that insure proper and safe operation of system, circuits and equipment worked on. Ability to interpret and apply building plans, blue prints, wiring diagrams and engineering drawings and use formulas. Skill in the use of hand tools and a wide variety of test equipment to include: voltmeter, ammeter, ohmmeter, wattmeter, MegOhmMeter, infrared thermal meter, and cable faultfinder. Knowledge of national and local electrical codes. Srong communication skills in the English language, both written and oral. Ability to perform regular and recurring field inspections, investigations, or surveys in which there is a considerable amount of walking, stooping, bending, and climbing. Ability to perform work in an office setting, with occasional visits to construction sites. Work involves moderate risks of discomforts that require adherence to safety precautions. Qualifications Valid California "C" State driver's license. U.S. citizenship or resident alien. Proof of US Citizenship or resident alien card will be required. OSHA 10 - General Industry or Construction Certified before starting work. CPR Certification - before starting work Must pass background check/drug screen SJS Executives, LLC is EOE, AA, M/F/Vet/Disability compliant. US Citizenship required for most jobs. PI114705036